Effect of sub- and supercritical water pretreatment on enzymatic degradation of chitin

Carbohydrate Polymers

Volumn 88, Issue 1, 2012, Pages 308-312

  Osada, Mitsumasa ^a   Miura, Chika ^a   Nakagawa, Yuko S ^a   Kaihara, Mikio ^a   Nikaido, Mitsuru ^a   Totani, Kazuhide ^a  

^a ICHINOSEKI NATIONAL COLLEGE OF TECHNOLOGY   (Japan)

Author keywords

Chitin; Enzymatic degradation; N Acetylglucosamine; Supercritical water

Indexed keywords

D-SPACING; ENZYMATIC DEGRADATION; N-ACETYLGLUCOSAMINE; PRE-TREATMENT; SUPERCRITICAL WATER;

CRYSTAL STRUCTURE; CRYSTALLITE SIZE; DEGRADATION; X RAY DIFFRACTION; X RAY DIFFRACTION ANALYSIS;

CHITIN;

EID: 84856016600     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2011.12.007     Document Type: Article

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