Chemical variation of essential oil constituents of Ocimum gratissimum L. from benin, and impact on antimicrobial properties and toxicity against artemia salina leach

Chemistry and Biodiversity

Volumn 9, Issue 1, 2012, Pages 139-150

  Kpadonou Kpoviessi, Bénédicta G H ^a,b   Ladekan, Eléonore Yayi ^a   Kpoviessi, D S Salomé ^a,c   Gbaguidi, Fernand ^b   Yehouenou, Boniface ^d   Quetin Leclercq, Joëlle ^c   Figueredo, Gilles ^e   Moudachirou, Mansourou ^b   Accrombessi, Georges C ^a  

^a UNIVERSITY OF ABOMEY CALAVI   (Benin)

^b National Laboratory of Pharmacognosy   (Benin)

^c UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

^d Polytechnic School of Abomey Calavi   (Benin)

^e UNIVERSITÉ CLERMONT AUVERGNE   (France)

Author keywords

Antibacterial activity; Antimicrobial activity; Essential oils; Fungicidal activity; Ocimum gratissimum

Indexed keywords

ALIPHATIC COMPOUND; ALPHA THUJENE; ESSENTIAL OIL; MYRCENE; OCIMUM GRATISSIMUM EXTRACT; PARA CYMENE; SESQUITERPENE DERIVATIVE; TERPENE DERIVATIVE; TERPINENE; THYMOL;

ANIMAL EXPERIMENT; ANTIBACTERIAL ACTIVITY; ANTIMICROBIAL ACTIVITY; ARTEMIA; ARTEMIA SALINA; BENIN; CANDIDA ALBICANS; CONTROLLED STUDY; DRUG ISOLATION; DRUG STRUCTURE; ESCHERICHIA COLI; FUNGICIDAL ACTIVITY; GAS CHROMATOGRAPHY; HYDRODISTILLATION; MASS SPECTROMETRY; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; OCIMUM GRATISSIMUM; REVIEW; STAPHYLOCOCCUS AUREUS; TOXICITY TESTING; VEGETATIVE STAGE;

ANIMALS; ANTI-INFECTIVE AGENTS; ARTEMIA; CANDIDA ALBICANS; ESCHERICHIA COLI; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; LARVA; MICROBIAL SENSITIVITY TESTS; OCIMUM; OILS, VOLATILE; PLANT COMPONENTS, AERIAL; STAPHYLOCOCCUS AUREUS; TIME FACTORS;

ARTEMIA SALINA; CANDIDA ALBICANS; ESCHERICHIA COLI; MAGNOLIOPHYTA; OCIMUM GRATISSIMUM; STAPHYLOCOCCUS AUREUS;

EID: 84856012303     PISSN: 16121872     EISSN: 16121880     Source Type: Journal    
DOI: 10.1002/cbdv.201100194     Document Type: Review

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