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Volumn 88, Issue 1, 2012, Pages 46-53

An improved complex gel of modified gellan gum and carboxymethyl chitosan for chondrocytes encapsulation

Author keywords

Carboxymethyl chitosan; Gellan gum; Hydrogel; Oxidation; Tissue engineering

Indexed keywords

CANDIDATE MATERIALS; CARBOXYMETHYL CHITOSAN; CARTILAGE TISSUE ENGINEERING; CHONDROCYTES; COMPRESSIVE LOADS; COMPRESSIVE MODULI; GELATION TEMPERATURE; GELLAN GUM; IN-VITRO; PHYSIOLOGICAL TEMPERATURE;

EID: 84855995299     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2011.11.058     Document Type: Article
Times cited : (97)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.