Enhancement of superoxide dismutase and catalase activity in juvenile brown shrimp, Farfantepenaeus californiensis (holmes, 1900), fed β-1.3 glucan vitamin E, and β-carotene and infected with white spot syndrome virus;Incremento de la actividad superóxido dismutasa y catalasa en juveniles de camarón café Farfantepenaeus californiensis (holmes, 1900) alimentados con β-1,3 glucano vitamina E y β-caroteno e infectados con el virus de la mancha blanca

Latin American Journal of Aquatic Research

Volumn 39, Issue 3, 2011, Pages 534-543

  Pacheco Marges, María Del Rosario ^a   Ascencio, Felipe ^a   Zarain, Martha ^b   Gómez, Gracia ^a   Campa, Ángel ^a  

^a CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

^b Centro de Ciencias de Sinaloa   (Mexico)

Author keywords

Catalase; Farfantepenaeus californiensis; Shrimp; Superoxide dismutase; WSSV

Indexed keywords

DECAPODA (CRUSTACEA); FARFANTEPENAEUS CALIFORNIENSIS; SHRIMP WHITE SPOT SYNDROME VIRUS;

EID: 84855772594     PISSN: None     EISSN: 0718560X     Source Type: Journal    
DOI: 10.3856/vol39-issue3-fulltext-13     Document Type: Article

References (59)

1. AOAC. 1995. Official methods of analysis of the Association of Official Analytical Chemists. Vol. I. Washington, 1234 pp.
2. Aguirre-Guzmán, G., J.G. Sánchez-Martínez, A. Campa-Córdova, A. Luna-González & F. Ascencio. 2009. Penaeid shrimp immune system. Thai J. Vet. Med., 39: 205-215.
3. Azad, I.S., J.S. Dayal, M. Poornima & S.A Ali. 2007. Supra dietary levels of vitamins C and E enhance antibody production and immune memory in juvenile milkfish, Chanos chanos (Forskal) to formalin-killed Vibrio vulnificus. Fish Shell. Immunol., 23: 154-163.
4. Beauchamp, C. & I. Fridovich. 1971. Superoxide dismutase: improved assays and an assay applicable to acrylamide gels. Anal. Biochem., 44: 276-286.
5. Campa-Córdova, A.I., N.Y. Hernández-Saavedra, R. De Philippis & F. Ascencio. 2002. Generation of superoxide anion and SOD activity in haemocytes and muscle of American white shrimp (Litopenaeus vannamei) as a response to β-glucan and sulfated polysaccharide. Fish Shell. Immunol., 12: 353-366.
6. Campa-Córdova, A.I., N.Y. Hernández-Saavedra, G. Aguirre-Guzmán & F. Ascencio. 2005. Immunomodulatory response of superoxide dismutase in juvenile American white shrimp (Litopenaeus vannamei) exposed to immunostimulants. Cienc. Mar., 31: 661-669.
7. Chang, C.F., M.S. Su, H.Y. Chen, C.F. Lo, G.H. Kou & I.C. Liao. 1999. Effect of dietary beta-1.3-glucan on resistance to white spot syndrome virus (WSSV) in postlarval and juvenile Penaeus monodon. Dis. Aquat. Org., 36: 163-168.
8. Chang, C.F., M.S. Su, H.Y. Chen & I.C. Liao. 2000. Immunomodulation by dietary by dietary β-1.3- glucan in the brooders of the black tiger shrimp Penaeus monodon. Fish Shell. Immunol., 10: 505-14.
9. Chang, C.F., M.S. Su, H.Y. Chen & I.C. Liao. 2003. Dietary β-1.3-glucan effectively improves immunity and survival of Penaeus monodon challenged with white spot syndrome virus. Fish Shell. Immunol., 15: 297-310.
10. Cheng, W., C.H. Liu, C.M. Kuo & J.C. Chen. 2005. Dietary administration of sodium alginate enhances the immune ability of white shrimp Litopenaeus vannamei and its resistance against Vibrio alginolyticus. Fish Shell. Immunol., 18: 1-12.
11. Dormandy, T.L. 1983. An approach to free radical. Lancet, 29: 1010-1014.
12. Downs, C., J. Faiths & C. Woodley. 2001. Assessing the health of grass shrimp (Palaeomonetes pugio) exposed to natural and anthropogenic stressors: a molecular biomarker system. Mar. Biotechnol., 3: 380-397.
13. Durand, S., D.V. Lightner, R.M. Redman & R. Bonami. 1997. Ultraestructure and morphogenesis of White Spot Syndrome Baculovirus (WSSV). Dis. Aquat. Org., 29: 205-211.
14. Escobedo-Bonilla, C.M., V. Alday-Sanz, M. Wille, P. Sorgeloos, M.B. Pensaert & H.J. Nauwynck. 2008. A review on the morphology, molecular characterization, morphogenesis and pathogenesis of white spot syndrome virus. J. Fish Dis., 31: 1-18.
15. Fernández-Giménez, A., J. Fenucci & A. Petriella. 2004. The effect of vitamin E on growth, survival and hepatopancreas structure of the Argentine red shrimp Pleoticus muelleri Bate (Crustacea, Penaeidea). Aquacult. Res., 35: 1172-1178.
16. Flegel, T.W. 1997. Special topic review: major viral diseases of the black tiger prawn (Penaeus monodon) in Thailand. World J. Microbiol. Biotechnol., 13: 433-442.
17. Flores-Leyva, L. 2006. Evaluación de pigmentos carotenoides como aditivos alimentarios para la prevención de infecciones producidas por el virus del Síndrome de la Mancha Blanca (WSSV) y la bacteria Vibrio harveyi en camarón blanco Litopenaeus vannamei. Tesis de Maestría. Centro de Investigaciones Biológicas del Noroeste, S.C. La Paz, BCS, México, 45 pp.
18. Fridovich, I. 1995. Superoxide radical and superoxide dismutases. Annu. Rev. Biochem., 64: 97-112.
19. Halliwell, B. & J.M.C. Gutteridge. 1996. Oxygen radicals and nervous system. Trends Neurosci., 8: 22-26.
20. Huang, C.H., L.R. Zhang, J.H. Zhang, L.C. Xiao, Q.J. Wu, D.H. Chen & J.K.K. Li. 2001. Purification and characterization of White Spot Syndrome Virus (WSSV) produced in an alternate host: Crayfish, Cambarus clarkia. Virus Res., 76: 115-125.
21. Lee, M.H. & S.Y. Shiau. 2004. Vitamin E requirements of juvenile grass shrimp, Penaeus monodon, and effects on non-specific immune responses. Fish Shell. Immunol., 16: 475-485.
22. Lee, S.Y. & K. Söderhäll. 2001. Characterization of a pattern recognition protein, a masquerade-like protein, in the freshwater crayfish. Pacifastacus leniuculus. J. Immunol., 166: 7319-7326.
23. Liao, I.C., M.S. Su, C.F. Chang, B.Y. Her & T. Kojima. 1996. Enhancement of the resistance of grass prawn Penaeus monodon against Vibrio damsela infection by beta-1.3-glucan. J. Fish. Soc. Taiwan, 23: 109-116.
24. Lightner, D.V. 1996. A handbook of shrimp pathology and diagnostic procedures for diseases of cultured penaeid shrimp. World Aquaculture Society, Baton Rouge, 304 pp.
25. Lightner, D.V., K.W. Hasson, B.L. White & R.M. Redman. 1998. Experimental infection of wes-tern hemisphere penaeid shrimp with Asian white spot syndrome virus and Asian yellow head virus. J. Aquat. Anim. Health., 10: 271-281.
26. Liu, Y., W.N. Wang, A.L. Wang, J.M. Wang & R.Y. Sun. 2007. Effects of dietary vitamin E supplementation on antioxidant enzyme activities in Litopenaeus vannamei (Boone, 1931) exposed to acute salinity changes. Aquaculture, 265: 351-358.
27. Livingstone, D.R. 2001. Contaminated-stimulated reactive oxygen species production and oxidative damage in aquatic organisms. Mar. Poll. Bull., 42: 656-665.
28. Lo, C.F., J.H. Leu, C.H. Ho, C.H. Chen, S.E. Peng, Y.T. Chen, C.M. Chou, P.Y. Yeh, C.J. Huang, H.Y. Chou, C.H. Wang & G.H. Kou. 1996a. Detection of baculovirus associated with white spot syndrome (WSBV) in penaeid shrimps using polymerase chain reaction. Dis. Aquat. Org., 25: 133-141.
29. Lo, C.F., C.H. Ho, S.E. Peng, C.H. Chen, H.C. Hsu, Y.L. Chiu, C.F. Chang, K.F. Liu, M.S. Su, C.H. Wang & G.H. Kou. 1996b. White spot syndrome baculovirus (WSBV) detected in cultured and captured shrimp, crabs and other arthropods. Dis. Aquat. Org., 27: 215-225.
30. López, N., G. Cuzon, G. Gaxiola, G. Taboada, M. Valenzuela, C. Pascual, A. Sánchez & C. Rosas. 2003. Physiological, nutritional, and immunological role of dietary β-1.3-glucan and ascorbic acid 2- monophosphate in Litopenaeus vannamei juveniles. Aquaculture, 224: 223-243.
31. Lorenz, T. 1998. A review of the carotenoid, astaxanthin, as a pigment and vitamin source for cultured Penaeus prawn. NatuRosea Tech. Bull., Cyanotech Corporation, 51: 1-7.
32. Lorenzon, S., P. Pasqual & E.A. Ferrero. 2002. Different bacterial lipopolysaccharides as toxicants and stressors in the shrimp Palaemon elegans. Fish Shell. Immunol., 13: 27-45.
33. Martínez-Córdova, L.R., M.A. Porchas-Cornejo, H. Villarreal-Colmenares & J.A. Calderón-Pérez. 1998. Evaluation of three feeding practices on the winter culture of yellowleg shrimp, Penaeus californiensis (Holmes), in low water exchange ponds. Aquacult. Res., 29: 573-578.
34. Mercier, L., E. Palacios, A.I. Campa-Córdova, D. Tovar-Ramírez, R. Hernández-Herrera & I.S. Racotta. 2006. Metabolic and immune responses in Pacific whiteleg shrimp Litopenaeus vannamei exposed to a repeated handling stress. Aquaculture, 258: 633-640.
35. Mohankumar, K. & P. Ramasamy. 2006. White spot syndrome virus infection decreases the activity of antioxidant enzymes in Fenneropenaeus indicus. Virus Res., 115: 69-75.
36. Moreno, I., S. Pichardo, A. Jos, L. Gómez-Amores, A. Mate, C.M. Vázquez & A.M. Camean. 2005. Antioxidant enzyme activity and lipid peroxidation in liver and kidney of rats exposed to microcystin-LR administered intraperitoneally. Toxicon, 45: 395-402.
37. Muñiz-Rodríguez, P. 2009. Contribución a la salud de los alimentos con compuestos antioxidantes. Electron. J. Biomed., 1: 6-9.
38. Nappi, A.J. & E. Ottaviani. 2000. Cytotoxicity and cytotoxic molecules in invertebrates. BioEssays, 22: 469-480.
39. Packer, L. 1991. Interactions among antioxidants in health and disease: vitamin E and its redox cycle. Proc. Soc. Exp. Biol Med., 200: 271-276.
40. Ramírez-Douriet, C., R. De Silva-Dávila, J. Méndez-Lozano, D. Escobedo-Urias, I. Leyva-Arana & M. López-Meyer. 2005. White spot syndrome virus detection in zooplankton of coastal lagoons and shrimp commercial ponds in Sinaloa, Mexico. In: American Fisheries Society (eds.). 135th Annu. Meet. Am. Fish. Soc. The Anchorage, Alaska, 53 pp.
41. Richard, C., F. Lemonnier, M. Thibault, M. Cuturier & P. Auzepy. 1990. Vitamin E deficiency and lipoperoxidation during adult respiratory distress syndrome. Am. J. Respir. Crit. Care Med., 18: 4-9.
42. Sahoo, P.K., A. Das, S. Mohanty, B.R. Mohanty, B.R. Pillai & J. Mohanty. 2008. Dietary β-1.3-glucan improves the immunity and disease resistance of freshwater prawn Macrobrachium rosenbergii challenged with Aeromonas hydrophila. Aquacult. Res., 39: 1574-1578.
43. Sahul-Hameed, A.S., G. Balasubramanian, S. Syed Musthaq & K. Yoganandhan. 2003. Experimental infection of twenty species of Indian marine crabs with white spot syndrome virus (WSS). Dis. Aquat. Org., 57: 157-161.
44. Sies, H.1991. Oxidative stress: oxidants and antioxidants. Exp. Physiol., 82: 291-295.
45. Söderhäll, K. & L. Cerenius. 1992. Crustacean immunity. Annu. Rev. Fish Dis., 2: 3-23.
46. Schwarz, K.B. 1996. Oxidative stress during viral infection: a review. Free Radic. Biol. Med., 21: 641-649.
47. Sritunyalucksana, K., P. Sithisarn, B. Withayachum-Narnkul & T.W. Flegel. 1999. Activation of prophenoloxidase, agglutinin and antibacterial activity in haemolymph of the black tiger prawn, Penaeus monodon, by immunostimulants. Fish. Shell. Immunol., 9: 21-30.
48. Su, M.S., K.F. Liu, C.F. Chang & I.C. Liao. 1995. Enhancement of grass prawn Penaeus monodon post larvae viability by beta-1.3-glucan from Schizophyllum commune. J. Fish. Res., Taiwan, 3: 125-132.
49. Sukumaran, V., D.W. Lowman, T.P. Sajeevan & R. Philip. 2010. Marine yeast glucans confer better protection than that of baker's yeast in Penaeus monodon against white spot syndrome virus infection. Aquat. Res., 41: 1799-1805.
50. Tavares-Sánchez, O.L., G.A. Gómez-Anduro, X. Felipe-Ortega, M.A. Islas-Osuna, R.R. Sotelo-Mundo, C. Barillas-Muryc & G. Yepiz-Plascencia. 2004. Catalase from the white shrimp Litopenaeus vannamei: molecular cloning and protein detection. Comp. Biochem. Phys. B, 138: 332-337.
51. Vargas-Albores, F. & G. Yepiz-Plascencia. 1998. Shrimp immunity: review. Trends Comp. Biochem. Physiol., 5: 195-210.
52. Vázquez-Juárez, R., F. Vargas-Albores F. & J.L. Ochoa. 1993. A computer program to calculate superoxide dismutase activity in crude extracts. J. Microbiol. Meth., 17: 239-244.
53. Villarreal, H., A. Hernández-Llamas, M. Rivera, A. Millán & S. Rocha. 2004. Effect of substitution of shrimp meal, fish meal and soy meal with red crab Pleuroncodes planipes (Stimpson) meal in polluted diets for post-larvae and juvenile Farfantepenaeus californiensis (Holmes, 1900). Aquat. Res., 35: 178-183.
54. Wang, W.N., Y. Wang & A.L. Wang. 2006. Effect of supplemental Lascorbyl-2-polyphosphate (APP) in enriched live food on the immune response of Penaeus vannamei exposed to ammonia-N. Aquaculture, 256: 552-557.
55. Wang, Y.C., P.S. Chang & H.Y. Chen. 2008. Differential time-series expression of immune-related genes of Pacific white shrimp Litopenaeus vannamei in response to dietary inclusion of β-1.3-glucan. Fish Shell. Immunol., 24: 113-121.
56. Winston, G.W. & R.T. Di Giulio. 1991. Prooxidant and antioxidant mechanisms in aquatic organisms. Aquat. Toxicol., 19: 137-161.
57. Yang, S.P., Z.H. Wu, J.C. Jian & X.Z. Zhang. 2010. Effect of marine red yeast Rhodosporidium paludigenum on growth and antioxidant competence of Litopenaeus vannamei. Aquaculture, 309: 62-65
58. Zhang, Z.F., M.Y. Shao & K.H. Kang. 2005. Changes of enzyme activity and hematopoiesis in Chinese prawn Fenneropenaeus chinensis (Osbeck) induced by white spot syndrome virus and zymosan A. Aquacult. Res., 36: 674-681.
59. Zhang, Q., F. Li, X. Zhang, B. Dong, J. Zhang, Y. Xie & J. Xiang. 2008. cDNA cloning, characte-rization and expression analysis of the antioxidant enzyme gene, catalase of Chinese shrimp Fenneropenaeus chinensis. Fish Shell. Immunol., 24: 584-591.