Impact of a healthy lifestyle on all-cause and cardiovascular mortality after stroke in the USA

Journal of Neurology, Neurosurgery and Psychiatry

Volumn 83, Issue 2, 2012, Pages 146-151

  Towfighi, Amytis ^a,b   Markovic, Daniela ^c   Ovbiagele, Bruce ^d  

^a UNIVERSITY OF SOUTHERN CALIFORNIA   (United States)

^b RANCHO LOS AMIGOS NATIONAL REHABILITATION CENTER   (United States)

^c UNIVERSITY OF CALIFORNIA   (United States)

^d UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

HIGH DENSITY LIPOPROTEIN;

AGED; AGING; ALCOHOL CONSUMPTION; ARTICLE; BODY MASS; CARDIOVASCULAR DISEASE; CAUSE OF DEATH; DIABETES MELLITUS; DIET; EXERCISE; FEMALE; FOOD INTAKE; FRUIT; HEALTHY LIFESTYLE; HEART INFARCTION; HISPANIC; HUMAN; HYPERCHOLESTEROLEMIA; HYPERTENSION; HYPERTRIGLYCERIDEMIA; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; MEDICAL HISTORY; MORTALITY; PRIORITY JOURNAL; RACE DIFFERENCE; SEX DIFFERENCE; SMOKING; SMOKING CESSATION; STROKE; UNITED STATES; VEGETABLE;

EID: 84855614758     PISSN: 00223050     EISSN: 1468330X     Source Type: Journal    
DOI: 10.1136/jnnp-2011-300743     Document Type: Article

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