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Volumn 1, Issue , 2002, Pages 474-479

Numerical modeling of microwave induced natural convection inside a rectangular wave guide

Author keywords

Convection; Dielectric properties; Liquid layer; Microwave heating; Rectangular wave guide

Indexed keywords

DIELECTRIC PROPERTIES; DIELECTRIC PROPERTIES OF LIQUIDS; ELECTRIC CONDUCTORS; FLOW OF FLUIDS; FLUIDS; GYRATORS; HEAT CONVECTION; HEATING; MAXWELL EQUATIONS; MICROWAVE HEATING; MICROWAVES; ROBOTICS; TRANSPORT PROPERTIES; WAVEGUIDES;

EID: 84855517869     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1109/ICIT.2002.1189943     Document Type: Conference Paper
Times cited : (5)

References (10)
  • 2
    • 77956736146 scopus 로고    scopus 로고
    • Heat and mass transfer in microwave processing
    • C. Saltiel, A. Datta, Heat and mass transfer in microwave processing, Adv. Heat Transfer 30, 1997, pp. 1-94.
    • (1997) Adv. Heat Transfer , vol.30 , pp. 1-94
    • Saltiel, C.1    Datta, A.2
  • 3
    • 0036318661 scopus 로고    scopus 로고
    • Experimental validation of a microwave drying of capillary porous materials inside a rectangular wave guide (effects of irradiation time, particle sizes and initial moisture content)
    • P, Ratanadecho, K. Aoki, and M. Akahori, "Experimental Validation of a Microwave Drying of Capillary Porous Materials Inside a Rectangular Wave Guide (Effects of Irradiation Time, particle Sizes and Initial Moisture Content)' J. Microwave Power and Electromagn. Energy, . 37(1), 2002, pp. 15-40.
    • (2002) J. Microwave Power and Electromagn Energy , vol.37 , Issue.1 , pp. 15-40
    • Ratanadecho, P.1    Aoki, K.2    Akahori, M.3
  • 4
    • 0035492345 scopus 로고    scopus 로고
    • A numerical and experimental study of microwave drying using a rectangular wave guide
    • P. Ratanadecho, K. Aoki, and M, Akahori, "A Numerical and Experimental Study of Microwave Drying Using a Rectangular Wave Guide, " Drying Technology J. 19(9), 2001, pp. 2209-2234.
    • (2001) Drying Technology J , vol.19 , Issue.9 , pp. 2209-2234
    • Ratanadecho, P.1    Aoki, K.M.2    Akahori3
  • 5
    • 0036601919 scopus 로고    scopus 로고
    • Characteristics of microwave melting of frozen packed bed using a rectangular wave guide'
    • P. Ratanadeeho., K. Aoki, M, Akahori, "Characteristics of Microwave Melting of Frozen Packed Bed Using a Rectangular Wave Guide'' IEEE Transaction of Microwave Theory and Techniques, 50(6), 2002, pp. 1487-1494, .
    • (2002) IEEE Transaction of Microwave Theory and Techniques , vol.50 , Issue.6 , pp. 1487-1494
    • Ratanadeeho, P.1    Aoki, K.2    Akahori, M.3
  • 6
    • 0036472343 scopus 로고    scopus 로고
    • Influence of irradiation time, particle sizes and initial moisture content during microwave drying of multi-layered capillary porous materials
    • P. Ratanadeeho K. Aoki, M. Akahori, "Influence of Irradiation Time, Particle Sizes and Initial Moisture Content During Microwave Drying of Multi-Layered Capillary Porous Materials", ASME J. Heat Transfer, 124(1), 2002, pp. 151-161.
    • (2002) ASME J., Heat Transfer , vol.124 , Issue.1 , pp. 151-161
    • Ratanadeeho, P.1    Aoki, K.2    Akahori, M.3
  • 7
    • 0036793624 scopus 로고    scopus 로고
    • Experimental validation of a combined electromanetic and thermal model for a microwave heating of multi-layered materials using a rectangular wave guide
    • P. Ratanadeeho., K. Aoki, M. Akahori, "Experimental Validation of a Combined Electromanetic and Thermal Model for a Microwave Heating of Multi-Layered Materials Using a Rectangular Wave Guide, " ASME J. Heat Transfer, Vol 124(5), 2002, pp. 992-996.
    • (2002) ASME J. Heat Transfer , vol.124 , Issue.5 , pp. 992-996
    • Ratanadeeho, P.1    Aoki, K.2    Akahori, M.3
  • 8
    • 2042537084 scopus 로고
    • Microwave driven convection in a square cavity
    • K.G. Ayappa, S Brandon, et al, "Microwave driven convection in a square cavity ', AIChE J 31(5), 1985, pp. 842-848.
    • (1985) AICHE J , vol.31 , Issue.5 , pp. 842-848
    • Ayappa, K.G.1    Brandon, S.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.