Source attribution, prevalence and enumeration of Campylobacter spp. from retail liver

International Journal of Food Microbiology

Volumn 153, Issue 1-2, 2012, Pages 234-236

  Strachan, N J C ^a   MacRae, M ^a   Thomson, A ^a   Rotariu, O ^a   Ogden, I D ^a   Forbes, K J ^a  

^a UNIVERSITY OF ABERDEEN   (United Kingdom)

Author keywords

Campylobacter; Liver; Outbreak; P t ; Source attribution

Indexed keywords

ANIMAL TISSUE; ARTICLE; BACTERIAL STRAIN; CAMPYLOBACTER; CATTLE; CAUSAL ATTRIBUTION; CHICKEN; FOOD CONTROL; LIVER; NONHUMAN; SHEEP; SWINE;

ANIMALS; CAMPYLOBACTER; CATTLE; CHICKENS; FOOD MICROBIOLOGY; LIVER; MEAT; PREVALENCE; SHEEP; SWINE;

BOS; CAMPYLOBACTER; OVIS ARIES; SUIDAE;

EID: 84855439926     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2011.10.033     Document Type: Article

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