Water temperature influences viral load and detection of White Spot Syndrome Virus (WSSV) in Litopenaeus vannamei and wild crustaceans

Aquaculture

Volumn 326-329, Issue , 2012, Pages 9-14

  Moser, Juliana R ^a   Álvarez, Diego A Galván ^b   Cano, Fernando Mendoza ^b   Garcia, Trinidad Encinas ^b   Molina, Daniel E Coronado ^b   Clark, Guillermo Portillo ^c   Marques, Maria Risoleta F ^a   Barajas, Francisco J Magallón ^b   López, Jorge Hernández ^b  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

^b CENTRO DE INVESTIGACIONES BIOLÓGICAS DEL NOROESTE   (Mexico)

^c Comité de Sanidad Acuícola de Estado de Sonora ^*  (Mexico)

Author keywords

Host crustaceans; Infectivity assay; Litopenaeus vannamei; Temperature; WSSV

Indexed keywords

AQUACULTURE INDUSTRY; COOL WATER; CRUSTACEAN; DISEASE TREATMENT; EPIDEMIOLOGY; INHIBITION; LARVA; MORTALITY; POPULATION DISTRIBUTION; SHRIMP CULTURE; TEMPERATURE EFFECT; VIRUS; WATER TEMPERATURE; WILD POPULATION;

MEXICO [NORTH AMERICA];

CRUSTACEA; DECAPODA (CRUSTACEA); LITOPENAEUS VANNAMEI; SHRIMP WHITE SPOT SYNDROME VIRUS;

EID: 84655174911     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2011.10.033     Document Type: Article

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