Effect of culture conditions on the competitive interaction between lactate oxidizers and fermenters in a biological sulfate reduction system

Bioresource Technology

Volumn 104, Issue , 2012, Pages 616-621

  Oyekola, Oluwaseun O ^a   Harrison, Susan T L ^a   van Hille, Robert P ^a  

^a UNIVERSITY OF CAPE TOWN   (South Africa)

Author keywords

Acid mine drainage; Biological sulfate reduction; Fermentation; Kinetics; Oxidation; Stoichiometry

Indexed keywords

ACID MINE DRAINAGE; CHEMOSTAT CULTURE; COMPETITIVE INTERACTIONS; CULTURE CONDITIONS; KINETIC CONSTANT; LACTATE CONCENTRATION; LACTATE FERMENTATION; RESIDENCE TIME; SULFATE CONCENTRATIONS; SULFATE REDUCTION; SULFIDE CONCENTRATION;

ENZYME KINETICS; FERMENTATION; FERMENTERS; KINETICS; MATHEMATICAL MODELS; OXIDATION; STOICHIOMETRY;

SULFUR COMPOUNDS;

LACTIC ACID; SULFATE;

ACID MINE DRAINAGE; BIOTECHNOLOGY; CHEMOSTAT; CONCENTRATION (COMPOSITION); ESTER; FERMENTATION; NUMERICAL MODEL; OXIDATION; REACTION KINETICS; REDUCTION; RESIDENCE TIME; STOICHIOMETRY; SULFATE; SULFIDE;

ARTICLE; CHEMOSTAT; CULTURE MEDIUM; FERMENTATION; KINETICS; LACTATE FERMENTER; LACTATE OXIDIZER; MATHEMATICAL MODEL; NONHUMAN; ORGANISMS BY METABOLISM; OXIDATION; PRIORITY JOURNAL;

BACTERIAL PHYSIOLOGICAL PHENOMENA; BIOREACTORS; CELL CULTURE TECHNIQUES; CULTURE MEDIA; FERMENTATION; LACTIC ACID; OXIDATION-REDUCTION; SULFATES;

EID: 84655162114     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2011.11.052     Document Type: Article

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