Sugar-sweetened beverages in the supplemental nutrition assistance program

JAMA

Volumn 306, Issue 24, 2011, Pages 2670-

  Cook, John ^a  

^a BOSTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

SUGAR;

BEVERAGE; CALORIC INTAKE; CARBONATED BEVERAGE; COST BENEFIT ANALYSIS; FLUID INTAKE; FOOD SECURITY; FRUIT JUICE; GLYCEMIC INDEX; HEALTH BEHAVIOR; HEALTH CARE ACCESS; HEALTH FOOD; HEALTH PROGRAM; HUMAN; LETTER; NUTRIENT CONTENT; NUTRITIONAL VALUE; PHYSICAL ACTIVITY; PRIORITY JOURNAL; SPORTS DRINK; SUGAR SWEETENED BEVERAGE; SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM; LAW; LEGAL ASPECT; NOTE; SOCIAL WELFARE; STANDARD; SUGAR INTAKE;

BEVERAGES; DIETARY SUCROSE; HUMANS; LEGISLATION AS TOPIC; SOCIAL WELFARE;

EID: 84555187270     PISSN: 00987484     EISSN: 15383598     Source Type: Journal    
DOI: 10.1001/jama.2011.1884     Document Type: Letter

References (3)

1. Brownell KD, Ludwig DS. The Supplemental Nutrition Assistance Program, soda, and USDA policy: who benefits? JAMA. 2011;306(12):1370-1371.
2. Coleman-Jensen A, Nord M, AndrewsM, Carlson S; US Department of Agriculture. Household food security in the United States in 2010: Economic Research Service Report Number 125, September 2011. http://www.ers.usda.gov/ Publications /ERR125/err125.pdf. Accessibility verified November 28, 2011.
3. USDA Food and Nutrition Service. Implications of restricting the use of food stamp benefits-summary, March 1, 2007. http://www.fns.usda.gov/ora/menu /Published/SNAP/FILES/ProgramOperations/FSPFoodRestrictions.pdf. Accessed September 28, 2011.