Protein status elicits compensatory changes in food intake and food preferences

American Journal of Clinical Nutrition

Volumn 95, Issue 1, 2012, Pages 32-38

  Griffioen Roose, Sanne ^a   Mars, Monica ^a   Siebelink, Els ^a   Finlayson, Graham ^b   Tomé, Daniel ^a,c   De Graaf, Cees ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b UNIVERSITY OF LEEDS   (United Kingdom)

^c AGROPARISTECH   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; BEVERAGE; BODY MASS; BODY WEIGHT; CALORIC INTAKE; CONTROLLED STUDY; FEMALE; FOOD INTAKE; FOOD PREFERENCE; HUMAN; MALE; PROTEIN DIET; PROTEIN INTAKE; PROTEIN RESTRICTION;

ADULT; CROSS-OVER STUDIES; DIET; DIET, PROTEIN-RESTRICTED; DIETARY PROTEINS; ENERGY INTAKE; FEMALE; FOOD PREFERENCES; HUMANS; MALE; NUTRITIONAL STATUS; YOUNG ADULT;

EID: 84455172911     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.111.020503     Document Type: Article

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