Comparison of intense pulsed light- and ultraviolet (UVC)-induced cell damage in Listeria monocytogenes and Escherichia coli O157:H7

Food Control

Volumn 25, Issue 2, 2012, Pages 654-659

  Cheigh, Chan Ick ^a   Park, Mi Hyun ^b   Chung, Myong Soo ^a   Shin, Jung Kue ^c   Park, Young Seo ^b  

^a Ewha Womans University   (South Korea)

^b Gachon University   (South Korea)

^c Jeonju University   (South Korea)

Author keywords

Cell damage; Escherichia coli O157:H7; Intense pulsed light (IPL); Listeria monocytogenes; UVC

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA MONOCYTOGENES;

EID: 84155176759     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2011.11.032     Document Type: Article

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