Comparative study on production, purification of penicillin by Penicillium chrysogenum isolated from soil and citrus samples

Asian Pacific Journal of Tropical Biomedicine

Volumn 1, Issue 1, 2011, Pages 15-19

  Dayalan, S Anto Jeya ^a   Darwin, Pramod ^a   Prakash, S ^a  

^a Udaya School of Engineering   (India)

Author keywords

Antibiotic activity; Bioefficacy; Carbohydrate source; Characterization; Citrus; Efficacy; Isolation; Pathogen; Penicillin; Penicillium chrysogenum; Penicillium spp.; Production; Production media; Soil; Soil dilution plate; Staphylococcus aureus; Zone of inhibition

Indexed keywords

GLUCOSE; LACTOSE; MALTOSE; PENICILLIN G; CULTURE MEDIUM; DISACCHARIDE; PENICILLIN DERIVATIVE;

ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIAL STRAIN; CITRUS FRUIT; COMPARATIVE STUDY; CONCENTRATION RESPONSE; CONTROLLED STUDY; ESCHERICHIA COLI; FUNGUS GROWTH; FUNGUS ISOLATION; GROWTH INHIBITION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; KLEBSIELLA; METHICILLIN RESISTANT STAPHYLOCOCCUS AUREUS; MICROBIAL DIVERSITY; NONHUMAN; PENICILLIUM CHRYSOGENUM; PRIORITY JOURNAL; SOIL; BACTERIA; CHEMISTRY; CITRUS; CULTURE MEDIUM; DRUG EFFECTS; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY;

BACTERIA; CITRUS; CULTURE MEDIA; DISACCHARIDES; GLUCOSE; PENICILLINS; PENICILLIUM CHRYSOGENUM; SOIL MICROBIOLOGY;

EID: 83455235873     PISSN: 22211691     EISSN: None     Source Type: Journal    
DOI: 10.1016/S2221-1691(11)60061-0     Document Type: Article

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