Co-composting of olive husks with high moisture contents: Organic matter dynamics and compost quality

International Biodeterioration and Biodegradation

Volumn 67, Issue , 2012, Pages 8-14

  Gigliotti, Giovanni ^a   Proietti, Primo ^a   Said Pullicino, Daniel ^a,b   Nasini, Luigi ^a   Pezzolla, Daniela ^a   Rosati, Laura ^a   Porceddu, Pier Riccardo ^a  

^a UNIVERSITY OF PERUGIA   (Italy)

^b UNIVERSITY OF TURIN   (Italy)

Author keywords

Olive husks; Olive mill wastes; Organic matter degradation; Phytotoxicity; Water extractable organic matter

Indexed keywords

COCOMPOSTING; COMPOST QUALITY; FINAL COMPOST; FORCED AERATION; HIGH MOISTURE; INITIAL MOISTURE CONTENT; MOISTURE CONTENTS; OLIVE HUSK; OLIVE OIL; OLIVE-MILL WASTES; ORGANIC MATTER DYNAMICS; ORGANIC RESIDUES; PHYTOTOXICITY; PROCESS PARAMETERS; STABILIZATION PROCESS; TWO PHASE SYSTEMS; WATER EXTRACTABLE ORGANIC MATTER; WATER-SOLUBLE ORGANIC MATTER;

BIOGEOCHEMISTRY; BIOLOGICAL MATERIALS; DYNAMICS; MOISTURE; MOISTURE DETERMINATION; ORGANIC COMPOUNDS; PHENOLS; VEGETABLE OILS; WASTE TREATMENT;

COMPOSTING;

ABSORPTION; AERATION; COMPOSTING; CROP RESIDUE; FEASIBILITY STUDY; LIPID; MOISTURE CONTENT; ORGANIC MATTER; PHENOLIC COMPOUND; PHYTOTOXICITY; VEGETABLE OIL;

EID: 83455229739     PISSN: 09648305     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ibiod.2011.11.009     Document Type: Article

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