Agricultural biotechnologies in developing countries and their possible contribution to food security

Journal of Biotechnology

Volumn 156, Issue 4, 2011, Pages 356-363

  Ruane, John ^a   Sonnino, Andrea ^a  

^a FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS   (Italy)

Author keywords

Agricultural biotechnology; Developing countries; Food security

Indexed keywords

ANIMALS; BIOTECHNOLOGY; CONSERVATION; DEVELOPING COUNTRIES; DIAGNOSIS; ECONOMICS; FOOD SUPPLY; NATURAL RESOURCES; PRODUCTIVITY;

AGRICULTURAL BIOTECHNOLOGY; ANIMAL POPULATIONS; FOOD SECURITY; GENETIC IMPROVEMENTS; GENETIC MODIFICATIONS; GENETICALLY MODIFIED ORGANISMS; NON-GOVERNMENTAL ORGANISATIONS; SOCIO-ECONOMIC ENVIRONMENTS;

AGRICULTURE;

AGRICULTURAL WORKER; AGRICULTURE; ANIMAL DISEASE; AQUACULTURE; ARTICLE; BIOTECHNOLOGY; CROP PRODUCTION; DEVELOPING COUNTRY; ENVIRONMENTAL PROTECTION; FISHERY; FOOD SECURITY; FOREST; FORESTRY; INCOME; LIVESTOCK; PLANT DISEASE; PRIORITY JOURNAL; TRANSGENIC ORGANISM;

ANIMALIA;

EID: 82955162957     PISSN: 01681656     EISSN: 18734863     Source Type: Journal    
DOI: 10.1016/j.jbiotec.2011.06.013     Document Type: Article

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