메뉴 건너뛰기




Volumn 8, Issue 3 SUPPL., 2009, Pages 34-40

Consumer attitudes towards farm-raised and wild-caught fish: Variables of product perception

Author keywords

Consumer; Fish products; Quality

Indexed keywords


EID: 82455219550     PISSN: 15945685     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (14)

References (27)
  • 1
    • 0002531628 scopus 로고
    • The effect of purchase class knowledge on information search behavior
    • Brucks M., 1985. The effect of purchase class knowledge on information search behavior, Journal of Consumer Research, 12, 1-16.
    • (1985) Journal of Consumer Research , vol.12 , pp. 1-16
    • Brucks, M.1
  • 2
    • 0002792409 scopus 로고
    • Market segmentation, product differentiation and marketing strategies
    • Dickinson P. R., Ginter J. L., 1987. Market segmentation, product differentiation and marketing strategies, The Journal of Marketing, 2, 1-10.
    • (1987) The Journal of Marketing , vol.2 , pp. 1-10
    • Dickinson, P.R.1    Ginter, J.L.2
  • 7
    • 85157141749 scopus 로고    scopus 로고
    • La percezione del consumatore di prodotti biologici per una corretta strategia di marketing. Una verifica alle politiche dei negozi specializzati
    • communication to, 27-28 March, 2003, Arezzo
    • Gaviglio A., Pirani A. 2003. La percezione del consumatore di prodotti biologici per una corretta strategia di marketing. Una verifica alle politiche dei negozi specializzati, communication to the First International conference: "Zootecnia biologica: esperienze nazionali e internazionali a confronto", 27-28 March 2003, Arezzo.
    • (2003) The First International Conference: "Zootecnia Biologica: Esperienze Nazionali e Internazionali a Confronto"
    • Gaviglio, A.1    Pirani, A.2
  • 8
    • 85157266149 scopus 로고    scopus 로고
    • Un modello multicriterio "fuzzy" per la valutazione di strategie di marketing. Applicazione al settore distributivo del comparto delle produzioni biologiche
    • Gaviglio A., Pirani A., 2005. Un modello multicriterio "fuzzy" per la valutazione di strategie di marketing. Applicazione al settore distributivo del comparto delle produzioni biologiche, Rivista di Economia agraria, 3, 499-523.
    • (2005) Rivista di Economia Agraria , vol.3 , pp. 499-523
    • Gaviglio, A.1    Pirani, A.2
  • 11
    • 0000470917 scopus 로고
    • Cluster analysis in marketing research: Review and suggestions for application
    • Girish P., Stewart D. W. 1983. Cluster analysis in marketing research: review and suggestions for application, Journal of Marketing Research, Vol. 20, 2, 134-148.
    • (1983) Journal of Marketing Research , vol.20 , Issue.2 , pp. 134-148
    • Girish, P.1    Stewart, D.W.2
  • 12
    • 0003178524 scopus 로고
    • A new approach to market segmentation
    • Green P. E. 1977. A new approach to market segmentation, Business Horizons, 20, 61-73.
    • (1977) Business Horizons , vol.20 , pp. 61-73
    • Green, P.E.1
  • 20
    • 0000996227 scopus 로고
    • Market segment response to the marketing decision variable
    • McCann J. M., 1974. Market segment response to the marketing decision variable, Journal of Marketing Research, 11, 399-412.
    • (1974) Journal of Marketing Research , vol.11 , pp. 399-412
    • McCann, J.M.1
  • 22
    • 0000470917 scopus 로고
    • Cluster analysis in marketing research: Review and suggestions for application
    • Punj G., Stewart D. W., 1983. Cluster analysis in marketing research: review and suggestions for application, Journal of Marketing Research, 20, 134-148.
    • (1983) Journal of Marketing Research , vol.20 , pp. 134-148
    • Punj, G.1    Stewart, D.W.2
  • 23
    • 0001892369 scopus 로고
    • Production differentiation and market segmentation as alternative marketing strategies
    • Smith W., 1956. Production differentiation and market segmentation as alternative marketing strategies, Journal of Marketing Research, 21, 3-8.
    • (1956) Journal of Marketing Research , vol.21 , pp. 3-8
    • Smith, W.1
  • 25
    • 85157062258 scopus 로고    scopus 로고
    • How much do European consumers know and believe to know about fish
    • 20.10.1005
    • Verbeke W., Peniak Z., 2005. How much do European consumers know and believe to know about fish, SEAFOODplus, News Item, 20.10.1005.
    • (2005) SEAFOODplus, News Item
    • Verbeke, W.1    Peniak, Z.2
  • 26
    • 20644435802 scopus 로고    scopus 로고
    • Consumer perception versus scientific evidence about health benefits and safety risks from fish consumption
    • DOI 10.1079/PHN2004697
    • Verbeke W., Sioen I., Peniak Z., Van Camp J. and De Henauw S., 2005. Consumer perception versus scientific evidence about health benefits and safety risks from fish consumption, Public Health Nutrition, 8, 422-429. (Pubitemid 40835280)
    • (2005) Public Health Nutrition , vol.8 , Issue.4 , pp. 422-429
    • Verbeke, W.1    Sioen, I.2    Pieniak, Z.3    Van Camp, J.4    De Henauw, S.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.