Effect of supplementation during pregnancy with l-arginine and antioxidant vitamins in medical food on preeclampsia in high-risk population: Randomized controlled trial

Obstetrical and Gynecological Survey

Volumn 66, Issue 9, 2011, Pages 537-539

  Vadillo Ortega, Felipe ^{a,b,c,d,e,f,g}   Perichart Perera, Otilia ^{a,b,c,d,e,f,g}   Espino, Salvador ^{a,b,c,d,e,f,g}   Avila Vergara, Marco Antonio ^{a,b,c,d,e,f,g}   Ibarra, Isabel ^{a,b,c,d,e,f,g}   Ahued, Roberto ^{a,b,c,d,e,f,g}   Godines, Myrna ^{a,b,c,d,e,f,g}   Parry, Samuel ^{a,b,c,d,e,f,g}   MacOnes, George ^{a,b,c,d,e,f,g}   Strauss, Jerome F ^{a,b,c,d,e,f,g}  

^a Universidad Nacional   (Mexico)

^b INSTITUTO NACIONAL DE PERINATOLOGÍA   (Mexico)

^c UNIVERSIDAD AUTÓNOMA DE SINALOA   (Mexico)

^d INSTITUTO DE INVESTIGACIONES BIOMÉDICAS   (Mexico)

^e UNIVERSITY OF PENNSYLVANIA   (United States)

^f WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^g VIRGINIA COMMONWEALTH UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ARGININE; ASCORBIC ACID; PLACEBO;

CONTROLLED STUDY; DELIVERY; DIET SUPPLEMENTATION; DISEASE ASSOCIATION; DISEASE COURSE; FAMILY HISTORY; FEMALE; FOLLOW UP; HIGH RISK POPULATION; HUMAN; MORBIDITY; NORMAL HUMAN; NOTE; PREECLAMPSIA; PREGNANCY; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR;

EID: 81355136042     PISSN: 00297828     EISSN: 15339866     Source Type: Journal    
DOI: 10.1097/OGX.0b013e31823b60e7     Document Type: Note

References (0)