Variable selection in visible and near-infrared spectra: Application to on-line determination of sugar content in pears

Journal of Food Engineering

Volumn 109, Issue 1, 2012, Pages 142-147

  Xu, Huirong ^a   Qi, Bing ^a   Sun, Tong ^a   Fu, Xiaping ^a   Ying, Yibin ^a  

^a ZHEJIANG UNIVERSITY   (China)

Author keywords

On line determination; Pear; Sugar content; Variable selection; Vis NIR spectroscopy

Indexed keywords

ON-LINE DETERMINATION; PEAR; SUGAR CONTENT; VARIABLE SELECTION; VIS-NIR SPECTROSCOPY;

FRUITS; INDUSTRIAL APPLICATIONS; INFRARED DEVICES; LEAST SQUARES APPROXIMATIONS; LINEAR REGRESSION; MEAN SQUARE ERROR; NEAR INFRARED SPECTROSCOPY; SPECTRUM ANALYSIS; SUGARS;

GENETIC ALGORITHMS;

PYRUS;

EID: 81055157592     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2011.09.022     Document Type: Article

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