Diversity of arbuscular mycorrhizal fungi in greenhouse soils continuously planted to watermelon in North China

Mycorrhiza

Volumn 21, Issue 8, 2011, Pages 681-688

  Jiao, Hui ^a   Chen, Yinglong ^b   Lin, Xiangui ^c   Liu, Runjin ^a  

^a QINGDAO AGRICULTURAL UNIVERSITY   (China)

^b UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^c INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

Author keywords

Arbuscular mycorrhizal fungi; Denaturing gradient gel electrophoresis; Diversities; Greenhouse; Monoculture; Watermelon

Indexed keywords

ARBUSCULAR MYCORRHIZA; COMMERCIAL SPECIES; COMPOST; ELECTROKINESIS; FRUIT; FUNGUS; INDEX METHOD; MANURE; MONOCULTURE; MORPHOLOGY; NITROGEN; PHOSPHORUS; POTASSIUM; SOIL TYPE; SPECIES RICHNESS;

ARTICLE; BIODIVERSITY; CHEMISTRY; CHINA; CITRULLUS; CLASSIFICATION; FUNGUS; FUNGUS SPORE; GENETICS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; MICROBIOLOGY; MYCORRHIZA; PLANT ROOT; SOIL;

BIODIVERSITY; CHINA; CITRULLUS; FUNGI; MYCORRHIZAE; PLANT ROOTS; SOIL; SOIL MICROBIOLOGY; SPORES, FUNGAL;

CHINA;

ARBUSCULAR; BACTERIA (MICROORGANISMS); CITRULLUS LANATUS VAR. LANATUS; FUNGI;

EID: 80355144703     PISSN: 09406360     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00572-011-0377-z     Document Type: Article

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