Control of Paratuberculosis in Beef Cattle

Veterinary Clinics of North America - Food Animal Practice

Volumn 27, Issue 3, 2011, Pages 593-598

  Roussel, Allen J ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

Author keywords

Beef; Cattle; Control; Paratuberculosis

Indexed keywords

ANIMAL; CATTLE; CATTLE DISEASE; FOOD CONTROL; MEAT; MYCOBACTERIUM PARATUBERCULOSIS; PARATUBERCULOSIS; REVIEW;

ANIMALS; CATTLE; CATTLE DISEASES; FOOD MICROBIOLOGY; MEAT; MYCOBACTERIUM AVIUM SUBSP. PARATUBERCULOSIS; PARATUBERCULOSIS;

BOS;

EID: 80055089416     PISSN: 07490720     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cvfa.2011.07.005     Document Type: Review

References (13)

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10. Roussel A.J., Fosgate G.T., Manning E.J.B., et al. Association of fecal shedding of mycobacteria with high ELISA-determined seroprevalence for paratuberculosis in beef herds. J Am Vet Med Assoc 2007, 230(6):890-895.
11. Minozzi G., Buggiotti L., Stella A., et al. Genetic loci involved in antibody response to Mycobacterium avium ssp. paratuberculosis in cattle. PLoS One 2010, 15(6):e11117.
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