Carbon dioxide fluxes in corn-soybean rotation in the midwestern U.S.: Inter- and intra-annual variations, and biophysical controls

Agricultural and Forest Meteorology

Volumn 151, Issue 12, 2011, Pages 1831-1842

  Hernandez Ramirez, Guillermo ^a   Hatfield, Jerry L ^b   Parkin, Timothy B ^b   Sauer, Thomas J ^b   Prueger, John H ^b  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Air temperature; Available light; Hysteresis; Photosynthetically active radiation; Temporal variability

Indexed keywords

AIR TEMPERATURE; ANNUAL VARIATION; CARBON BALANCE; CARBON DIOXIDE; CLIMATE CHANGE; CROP PRODUCTION; CROP ROTATION; DIEL VARIATION; GROWING SEASON; HYSTERESIS; LIGHT AVAILABILITY; MAIZE; ORGANIC CARBON; PHOTOSYNTHESIS; SOIL CARBON; SOIL EMISSION; SOIL RESPIRATION; SOIL WATER; SOYBEAN; TEMPORAL VARIATION; WATER AVAILABILITY;

AMES; IOWA; MIDWEST; UNITED STATES;

GLYCINE MAX; ZEA MAYS;

EID: 80054956320     PISSN: 01681923     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agrformet.2011.07.017     Document Type: Article

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