Influence of enteric nutrition on blood urea nitrogen (BUN) in very old patients with chronic kidney disease (CKD)

Archives of Gerontology and Geriatrics

Volumn 54, Issue 1, 2012, Pages 228-231

  Shavit, Linda ^a   Lifschitz, Meyer ^a   Galperin, Ilia ^a  

^a SHAARE ZEDEK MEDICAL CENTER   (Israel)

Author keywords

Blood urea nitrogen (BUN); Chronic kidney disease (CKD); Enteric nutrition in very elderly

Indexed keywords

CREATININE; NITROGEN; UREA;

AGED; AMINO ACID METABOLISM; ARTICLE; BIOACCUMULATION; BIOCHEMISTRY; CHRONIC KIDNEY DISEASE; CLINICAL ARTICLE; CLINICAL EVALUATION; CONTROLLED STUDY; CREATININE BLOOD LEVEL; ELDERLY CARE; ENTERIC FEEDING; FEEDING DISORDER; FEMALE; FUNCTIONAL ASSESSMENT; GERIATRIC HOSPITAL; GERIATRIC NUTRITION; GLOMERULUS FILTRATION RATE; HUMAN; MALE; PRIORITY JOURNAL; PROTEIN INTAKE; PROTEIN RESTRICTION; UREA NITROGEN BLOOD LEVEL;

AGED, 80 AND OVER; BLOOD UREA NITROGEN; ENTERAL NUTRITION; FEMALE; HUMANS; MALE; RENAL INSUFFICIENCY, CHRONIC;

EID: 80054943999     PISSN: 01674943     EISSN: 18726976     Source Type: Journal    
DOI: 10.1016/j.archger.2011.03.007     Document Type: Article

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