Flavonoids and fatty acids of Camellia japonica leaves extract

Revista Brasileira de Farmacognosia

Volumn 21, Issue 6, 2011, Pages 1159-1162

  Azuma, Cinthia M ^a   dos Santos, Flávia Cristina S ^a   Lago, João Henrique G ^b  

^a MACKENZIE PRESBYTERIAN UNIVERSITY   (Brazil)

^b FEDERAL UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Antiradical potential; Camellia japonica; Fatty acids; Flavonoids

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ALCOHOL; APIGENIN; CAMELLIA JAPONICA EXTRACT; FATTY ACID; KAEMPFEROL; PLANT EXTRACT; QUERCETIN; QUERCITRIN; RUTOSIDE; SILICON DIOXIDE; UNCLASSIFIED DRUG;

ARTICLE; CAMELLIA JAPONICA; MASS FRAGMENTOGRAPHY; METHYLATION; NUCLEAR MAGNETIC RESONANCE; PLANT LEAF; SOLVENT EXTRACTION; TEA;

EID: 80054865539     PISSN: 0102695X     EISSN: None     Source Type: Journal    
DOI: 10.1590/S0102-695X2011005000128     Document Type: Article

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