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Volumn 10, Issue 3, 2011, Pages 11-16

Consumption of organic strawberries in Italy: Demand analysis

Author keywords

Food quality and food safety; Large retail; Logit model; Organic strawberry consumption

Indexed keywords

FRAGARIA X ANANASSA;

EID: 80054769473     PISSN: 15945685     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (17)

References (17)
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  • 6
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    • Il premio di prezzo associato dai consumatori ai prodotti da agricoltura biologica: Una stima della componente sicurezza e di quella relativa alla qualità ambientale
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    • Del Giudice T., Cicia G., Scarpa R., 2007. Il premio di prezzo associato dai consumatori ai prodotti da agricoltura biologica: una stima della componente sicurezza e di quella relativa alla qualità ambientale, in de Stefano F., Cicia G. (eds.) Prospettive dell'agricoltura biologica in Italia, Napoli, Edizioni Scientifiche Italiane.
    • (2007) Prospettive dell'Agricoltura Biologica in Italia
    • Del Giudice, T.1    Cicia, G.2    Scarpa, R.3
  • 7
    • 52649128724 scopus 로고    scopus 로고
    • The decision to buy organic food products in Southern Italy
    • de Magistris, T., Azucena, G., (2008) "The decision to buy organic food products in Southern Italy", British Food Journal, Vol. 110 Iss: 9, pp. 929-947
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    • De Magistris, T.1    Azucena, G.2
  • 8
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    • DOI 10.1002/agr.20070
    • Hassan, D. and Monier-Dilhan, S., 2006. National Brands and Store Brands: Competition Through Public Quality Labels, Agribusiness, Vol. 22(1), 21-30. (Pubitemid 43202971)
    • (2006) AGRIBUSINESS , vol.22 , Issue.1 , pp. 21-30
    • Hassan, D.1    Monier-Dilhan, S.2
  • 9
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    • The role of public and private standards in regulating international food markets
    • Henson, S. J. (2008). The Role of Public and Private Standards in Regulating International Food Markets. Journal of International Agricultural Trade and Development, 4(1), 63-81.
    • (2008) Journal of International Agricultural Trade and Development , vol.4 , Issue.1 , pp. 63-81
    • Henson, S.J.1
  • 10
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    • Different organic farming patterns within EU-25. An overview of the current situation, Statistics in focus
    • Bruxelles
    • Llorens Abando L., Rohner-Thielen E., 2007. Different organic farming patterns within EU-25. An overview of the current situation, Statistics in focus, Agriculture and Fisheries, 69, Bruxelles.
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    • Abando, L.L.1    Rohner-Thielen, E.2
  • 11
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    • Assessing consumer response to protected geographical identification labelling
    • Louriero, M. L. and McCluskey, J. J., 2000. Assessing Consumer Response to Protected Geographical Identification Labelling. Agribusiness, Vol. 16, No. 3, 309-320.
    • (2000) Agribusiness , vol.16 , Issue.3 , pp. 309-320
    • Louriero, M.L.1    McCluskey, J.J.2
  • 13
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    • L'agricoltura biologica in cifre al 31/12/2006, visited on 18/01/2011
    • Sinab, L'agricoltura biologica in cifre al 31/12/2006. http://www.sinab.it/share/img-lib-files/6-bio-in-cifre-2006-def-con-grafici.pdf, visited on 18/01/2011
  • 15
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    • European consumers' conceptions of organic food: A review of available research
    • National Institute for Consumer's Research, Oslo. SIFO, Norway
    • Torjusen H., Sangstad L., O'Doherty Jensen K, Kjaernes U., 2004. European Consumers' Conceptions of Organic Food: A Review of Available Research. Professional Report no. 4, National Institute for Consumer's Research, Oslo. (SIFO), Norway.
    • (2004) Professional Report No. 4
    • Torjusen, H.1    Sangstad, L.2    O'Doherty Jensen, K.3    Kjaernes, U.4
  • 16
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    • Information provision, consumer perceptions and values - The case of organic food
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    • Wier, M.1    Andersen, M.2    Millock, K.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.