Cortisol, insulin, and glucose and the risk of delirium in older adults with hip fracture

Journal of the American Geriatrics Society

Volumn 59, Issue 9, 2011, Pages 1692-1696

  Bisschop, Peter H ^a   De Rooij, Sophia E ^a   Zwinderman, Aeilko H ^a   Van Oosten, Hannah E ^a   Van Munster, Barbara C ^a  

^a UNIVERSITY OF AMSTERDAM   (Netherlands)

Author keywords

Cortisol; Delirium; Glucose; Hip fracture; Insulin

Indexed keywords

GLUCOSE; HYDROCORTISONE; INSULIN;

AGED; ARTICLE; BLOOD ANALYSIS; COGNITIVE DEFECT; CORRELATION ANALYSIS; DELIRIUM; DISEASE SEVERITY; FEMALE; FUNCTIONAL DISEASE; GLUCOSE BLOOD LEVEL; HIP ARTHROPLASTY; HIP FRACTURE; HOSPITAL ADMISSION; HUMAN; HYDROCORTISONE BLOOD LEVEL; INSULIN BLOOD LEVEL; INSULIN DEPENDENT DIABETES MELLITUS; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALE; OSTEOSYNTHESIS; PERIOPERATIVE PERIOD; POSTOPERATIVE COMPLICATION; PROSPECTIVE STUDY; RISK ASSESSMENT; VASCULAR DISEASE;

AGED; AGED, 80 AND OVER; BIOLOGICAL MARKERS; BLOOD GLUCOSE; DELIRIUM; FEMALE; HIP FRACTURES; HUMANS; HYDROCORTISONE; INSULIN; MALE; PERIOPERATIVE PERIOD; PROSPECTIVE STUDIES; RISK FACTORS;

EID: 80054727255     PISSN: 00028614     EISSN: 15325415     Source Type: Journal    
DOI: 10.1111/j.1532-5415.2011.03575.x     Document Type: Article

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