Antioxidant properties of laoying tea (litsea coreana L.) extracts

Advanced Materials Research

Volumn 340, Issue , 2012, Pages 209-214

  Ji, Hongfang ^a   Zhang, Lingwen ^a,b   Zhang, Yuan ^a   Jin, Huihui ^a   Wang, Lingyu ^a  

^a HENAN INSTITUTE OF SCIENCE AND TECHNOLOGY   (China)

^b HARBIN UNIVERSITY OF COMMERCE   (China)

Author keywords

Antioxidant activity; Chelating effect on ferrous ions; DPPH radical scavenging activity; Laoying tea; Reducing power

Indexed keywords

ANTIOXIDANT ACTIVITIES; CHELATING EFFECT; DPPH RADICAL-SCAVENGING ACTIVITY; LAOYING TEA; REDUCING POWER;

AGENTS; CHELATION; ESTERIFICATION; ESTERS; ETHERS; FREE RADICALS; INFORMATION TECHNOLOGY; IRON; MATERIALS PROPERTIES; MECHANICAL PROPERTIES; METHANOL;

SOLVENT EXTRACTION;

EID: 80054042640     PISSN: 10226680     EISSN: None     Source Type: Book Series    
DOI: 10.4028/www.scientific.net/AMR.340.209     Document Type: Conference Paper

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