Food access and cost in American Indian communities in Washington State.

Journal of the American Dietetic Association

Volumn 111, Issue 9, 2011, Pages 1375-1379

  O'Connell, Meghan ^a   Buchwald, Dedra S ^b   Duncan, Glen E ^b  

^a UNIVERSITY OF WASHINGTON   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

AMERICAN INDIAN; ARTICLE; CATERING SERVICE; COMMERCIAL PHENOMENA; COST; DIET; ECONOMICS; FRUIT; HUMAN; STANDARD; STATISTICS; TRAVEL; UNITED STATES; VEGETABLE;

COMMERCE; COSTS AND COST ANALYSIS; DIET; FOOD SUPPLY; FRUIT; HUMANS; INDIANS, NORTH AMERICAN; TRAVEL; VEGETABLES; WASHINGTON;

MLCS; MLOWN;

EID: 80053627437     PISSN: None     EISSN: 18783570     Source Type: Journal    
DOI: 10.1016/j.jada.2011.06.002     Document Type: Article

References (0)