Nigerian foodstuffs with prostate cancer chemopreventive polyphenols

Infectious Agents and Cancer

Volumn 6, Issue SUPPL. 2, 2011, Pages

  Atawodi, Sunday ^a  

^a AHMADU BELLO UNIVERSITY   (Nigeria)

Author keywords

[No Author keywords available]

Indexed keywords

2,3 DIHYDROXYBENZOIC ACID; 3 INDOLEMETHANOL; 4 HYDROXYBENZALDEHYDE; 4 HYDROXYBENZOIC ACID; ACETOGENIN; CAPSAICIN; CARBOXYLIC ACID DERIVATIVE; CATECHOL; DIHYDROXYPHENYLACETIC ACID; ELLAGIC ACID; EPICATECHIN; EPICATECHIN GALLATE; EPIGALLOCATECHIN GALLATE; GALLIC ACID; GALLIC ACID DERIVATIVE; ISOFLAVONE; LYCOPENE; METHYLGALLIC ACID; PHLORETIC ACID; PINORESINOL; POLYPHENOL DERIVATIVE; QUERCETIN; QUERCETIN DERIVATIVE; SECOISOLARICIRESINOL; TYROSOL; UNCLASSIFIED DRUG; VANILLIC ACID;

ANNONA; CABBAGE; CANARIUM SCHWEINFURTHII; CANCER PREVENTION; CHEMOPROPHYLAXIS; CLOVE; CONFERENCE PAPER; DACRYODES EDULIS; FOOD; FRUIT; MEDICINAL PLANT; MORINGA OLEIFERA; NIGERIA; NONHUMAN; PEPPER; PRIORITY JOURNAL; PROSTATE CANCER; SOYBEAN; TEA; TOMATO;

EID: 80053244339     PISSN: None     EISSN: 17509378     Source Type: Journal    
DOI: 10.1186/1750-9378-6-S2-S9     Document Type: Conference Paper

References (12)

1. Fast Stats: West Africa. GLOBOCAN (2008), WHO/IARC, Lyons 2010
2. Effective Prostate Cancer Chemopreventive Intervention with Green Tea Polyphenols in the TRAMPModel Depends on the Stage of the Disease. Adhami VM, Siddiqui IA, Sarfaraz S, Khwaja SI, Hafeez BB, Ahmad N, Mukhtar H, Clin Cancer Res 2009 15 6 1947 1956
3. Intake of Plant Foods and Associated Nutrients in Prostate Cancer Risk. Lewis JE, Soler-Vila H, Clark PE, Kresty LA, Allen GO, Hu JJ, Nutr Cancer 2009 61 2 216 224
4. Prevention of prostate cancer through custom tailoring of chemopreventive regimen. Siddiqui IA, Afaq F, Adhami VM, Mukhtar H, Chemico-Biol Interact 2008 171 2 122 132
5. Evaluation of the Polyphenol Composition and Antioxidant Activity of African Variety of Dacryodes edulis (G.Don) H.J Lam Fruit. Atawodi SE, Atawodi JC, Idakwo P, Pfundstein B, Haubner R, Wurtele G, Spiegelhalder B, Bartsch H, R W, Owen RW, J Med Food 2009 12 6 1321 1325
6. Evaluation of the Polyphenol Content and Antioxidant Properties of Methanol Extracts of the Leaves, Stem And Root Barks Of Moringa Oleifera, Lam. Atawodi SE, Atawodi JC, Idakwo GA, Pfundstein B, Haubner R, Wurtele G, Spiegelhalder B, Bartsch H, R W, Owen RW, J Med Food 2010 13 3 710 716
7. Polyphenol Composition and in vitro Antioxidant Potential of Nigerian Canarium schweinfurthii Engl. Oil. Atawodi SE, Adv Biol Res 2010 4 6 314 322
8. Green tea polyphenols for prostate cancer chemoprevention: a translational perspective. Johnson JJ, Bailey HH, Mukhtar H, Phytomed 2010 17 1 3 13
9. Quercetin and Cancer Chemoprevention. Gibellini L, Pinti M, Nasi M, Montagna JP, Biasi SD, Erika Roat E, Bertoncelli L, Cooper EL, Andrea Cossarizza A, eCAM Advance Access 2010 doi:10.1093/ecam/neq053, 1-14
10. Inhibition of prostate cancer cell colony formation by the flavonoid quercetin correlates with modulation of specific regulatory genes. Nair HK, Rao KV, Aalinkeel R, Mahajan S, Chawda R, Schwartz SA, Clin Diagn Lab Immunol 2004 11 1 63 69 (Pubitemid 38090653)
11. Ellagic acid, pomegranate and prostate cancer a mini review. Carolyn Bell, Susan Hawthorne, J Pharm Pharmacol 2008 60 2 139 144
12. Identification of lignans as major components in the phenolic fraction of olive oil. Owen RW, Mier W, Giacosa A, Hull WE, Spiegelhalder B, Bartsch H, Clin Chem 2000 46 7 976 988 (Pubitemid 30461268)