Lipase-catalyzed synthesis of medium- and long-chain diesters of 2-oxoglutaric acid

Biocatalysis and Biotransformation

Volumn 29, Issue 5, 2011, Pages 186-191

  Quintana, Paula G ^a   Sandoval, Georgina ^b   Baldessari, Alicia ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

^b CENTRO DE INVESTIGACIÓN Y ASISTENCIA EN TECNOLOGÍA Y DISEÑO DEL ESTADO DE JALISCO   (Mexico)

Author keywords

2 oxoglutaric acid esters; Candida antarctica lipase B; Carica papaya lipase

Indexed keywords

ACID ESTER; CANDIDA ANTARCTICA; CANDIDA ANTARCTICA LIPASE B; CARICA PAPAYA; CARICA PAPAYA LIPASE; DIESTERS; ENZYMATIC PREPARATION; FAT SUBSTITUTE; FOOD INDUSTRIES; LIPASE-CATALYZED SYNTHESIS; MILD REACTION CONDITIONS; REACTION PARAMETERS;

CANDIDA; ENVIRONMENTAL IMPACT; ESTERIFICATION; ESTERS; ISOMERS; SYNTHESIS (CHEMICAL); YEAST;

LIPASES;

2 OXOGLUTARIC ACID; ALCOHOL; DI DODECYL 2 OXOGLUTARATE; DI HEXADECYL 2 OXOGLUTARATE; DI HEXYL 2 OXOGLUTARATE; DI OCTADECYL 2 OXOGLUTARATE; DI OCTYL 2 OXOGLUTARATE; DI TETRADECYL 2 OXOGLUTARATE; ESTER; SOLVENT; TRIACYLGLYCEROL LIPASE; UNCLASSIFIED DRUG;

ARTICLE; BIOCATALYSIS; CANDIDA ANTARCTICA; CATALYSIS; CATALYST; ENVIRONMENTAL IMPACT; ESTERIFICATION; FAT SUBSTITUTE; FOOD INDUSTRY; NONHUMAN; PAPAYA; TEMPERATURE;

CANDIDA ANTARCTICA; CARICA PAPAYA;

EID: 80053238938     PISSN: 10242422     EISSN: 10292446     Source Type: Journal    
DOI: 10.3109/10242422.2011.596537     Document Type: Article

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