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Chemistry and Technology of Soft Drinks and Fruit Juices: Second Edition
Volumn , Issue , 2007, Pages 90-128
Other Beverage Ingredients
Author keywords

Acidulants; Brominated vegetable oil emulsions; Stabilisers; Water hardness; Water dispersible flavourings
Indexed keywords

EID: 80053054038     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470995822.ch5     Document Type: Chapter
Times cited : (8)
References (7)
  • 1
    • 84889326116 scopus 로고
    • Bottling Plant Catalogue
    • Publication
    • Barnett and Foster, (1916) Bottling Plant Catalogue, Publication No.179.
    • (1916) , pp. 179
    • Barnett1    Foster2
  • 2
    • 84889438181 scopus 로고
    • Flavor and Fragrance Materials
    • consulting ed., Allured Publishing Corp., Wheaton, IL
    • Bernard, B.K. (consulting ed.) (1985) Flavor and Fragrance Materials, Allured Publishing Corp., Wheaton, IL.
    • (1985)
    • Bernard, B.K.1
  • 3
    • 84889433510 scopus 로고
    • Code of Federal Regulations, 21CFR170 to 199, Office of the Federal Register, USA
    • Code of Federal Regulations (1989) 21CFR170 to 199, Office of the Federal Register, USA.
    • (1989)
  • 4
    • 0012208299 scopus 로고
    • E for Additives
    • 2nd edn, Thorsons Publishing, Wellingborough, UK
    • Hanssen, M. (1987) E for Additives, 2nd edn, Thorsons Publishing, Wellingborough, UK.
    • (1987)
    • Hanssen, M.1
  • 5
    • 0012837854 scopus 로고    scopus 로고
    • Essential Guide to Food Additives
    • Leatherhead Publishing, Surrey, UK
    • Saltmarsh, M. (ed) (2000) Essential Guide to Food Additives, Leatherhead Publishing, Surrey, UK.
    • (2000)
    • Saltmarsh, M.1
  • 6
    • 84889497364 scopus 로고
    • Stevenson & Howell Ltd, The Manufacture of Aerated Beverages, Cordials, etc., 7th edn, Own trade publicity, London
    • Stevenson & Howell Ltd. (1926) The Manufacture of Aerated Beverages, Cordials, etc., 7th edn, Own trade publicity, London.
    • (1926)
  • 7
    • 84889345169 scopus 로고    scopus 로고
    • L84, The Commission of the EC, Register of Flavouring Substances, per Regulation (EC) No. 2232/96
    • The Commission of the EC, (1999) Official Journal of the European Communities. L84, Vol 42, Register of Flavouring Substances, per Regulation (EC) No. 2232/96.
    • (1999) Official Journal of the European Communities , vol.42

* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.