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Volumn 71, Issue 2 SPEC. ISSUE, 2011, Pages 129-138

Identification of molecular markers for cooking quality traits of rice

Author keywords

BADEX7 5; DRR GL 1; Grain quality; Indica rice; MAS

Indexed keywords


EID: 80053030093     PISSN: 00195200     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (5)

References (20)
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  • 3
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.