Active components of common traditional Chinese medicine decoctions have antioxidant functions

Journal of Animal Science

Volumn 89, Issue 10, 2011, Pages 3107-3115

  Guo, K J ^a   Xu, S F ^b   Yin, P ^c   Wang, W ^a   Song, X Z ^a   Liu, F H ^a   Xu, J Q ^d   Zoccarato, I ^e  

^a BEIJING UNIVERSITY OF AGRICULTURE   (China)

^b INSTITUTE OF PLANT AND ENVIRONMENT PROTECTION   (China)

^c CHINA AGRICULTURAL UNIVERSITY   (China)

^d JIANGXI AGRICULTURAL UNIVERSITY   (China)

^e UNIVERSITY OF TURIN   (Italy)

Author keywords

Active component; Antioxidant; Intestinal crypt like epithelial cell line; Lipid peroxide; Traditional Chinese medicine

Indexed keywords

ANTIOXIDANT; HERBACEOUS AGENT;

ANIMAL; ARTICLE; CELL LINE; CHEMISTRY; CHINESE MEDICINE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DRUG EFFECT; HEAT; JEJUNUM; LIPID PEROXIDATION; MALE; MINIPIG; PHYSIOLOGICAL STRESS; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; SWINE;

ANIMALS; ANTIOXIDANTS; CELL LINE; DRUGS, CHINESE HERBAL; HOT TEMPERATURE; JEJUNUM; LIPID PEROXIDATION; MALE; MEDICINE, CHINESE TRADITIONAL; STRESS, PHYSIOLOGICAL; SWINE; SWINE, MINIATURE;

AGASTACHE RUGOSA; ANIMALIA; ATRACTYLODES; SUIDAE; SUS;

EID: 80052979409     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2010-3831     Document Type: Article

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