메뉴 건너뛰기




Volumn 106, Issue 9, 2011, Pages 264-271

Determination of the tanning degree of vegetable-tanned leather by infrared spectroscopy (FTIR)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYTICAL METHOD; ATTENUATED TOTAL REFLECTION MODES; CHEMOMETRIC TREATMENT; FT-IR SPECTRUM; FTIR; INSTRUMENTAL TECHNIQUES; MID-INFRARED SPECTROSCOPY; SPECTRAL DATA;

EID: 80052908258     PISSN: 00029726     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (5)

References (11)
  • 1
    • 0003522578 scopus 로고
    • 1st ed., E. Heidemann, Eduard Roether KG
    • Fundamentals of leather manufacturing, 1st ed., E. Heidemann, Eduard Roether KG, pp. 290-293, 1993.
    • (1993) Fundamentals of Leather Manufacturing , pp. 290-293
  • 4
    • 0141713806 scopus 로고
    • Tannin analysis by near infrared spectroscopy
    • Donkin, MJ. and Pierce J.; Tannin analysis by near infrared spectroscopy, JSLTC 79, 8-11, 1995.
    • (1995) JSLTC , vol.79 , pp. 8-11
    • Donkin, M.J.1    Pierce, J.2
  • 5
    • 80052888692 scopus 로고    scopus 로고
    • Determinación simultánea de taninos y no taninos en extractos vegetales mediante espectroscopía infrarrojo cercano (NIR) y calibración multivariante
    • Cuadros, R., Lalueza, J., Morera JM. and Rius, A.; Determinación simultánea de taninos y no taninos en extractos vegetales mediante espectroscopía infrarrojo cercano (NIR) y calibración multivariante, AQEIC 53, 74-77, 2002.
    • (2002) AQEIC , vol.53 , pp. 74-77
    • Cuadros, R.1    Lalueza, J.2    Morera, J.M.3    Rius, A.4
  • 6
    • 34547552252 scopus 로고    scopus 로고
    • Analysis of vegetable tannin absorption during the tannage of hide/hide power
    • Gutterres, M.; Analysis of vegetable tannin absorption during the tannage of hide/hide power, JALCA 102, 216-221, 2007
    • (2007) JALCA , vol.102 , pp. 216-221
    • Gutterres, M.1
  • 7
    • 0008808015 scopus 로고    scopus 로고
    • Spectroscopic characterisation and molecular weight of vegetable tannins
    • Nakagawa, K. and Sugita, M.; Spectroscopic characterisation and molecular weight of vegetable tannins, JSLTC 83, 261-264, 2000.
    • (2000) JSLTC , vol.83 , pp. 261-264
    • Nakagawa, K.1    Sugita, M.2
  • 10
    • 80052883272 scopus 로고    scopus 로고
    • Multivariate Calibration, 1st ed., H. Martens and T. Naes, John Wiley & Sons, pp. 116-163, 1989
    • Multivariate Calibration, 1st ed., H. Martens and T. Naes, John Wiley & Sons, pp. 116-163, 1989.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.