Olfactory dysfunction in Parkinson's disease: Benefits of quantitative odorant examination

International Journal of General Medicine

Volumn 3, Issue , 2010, Pages 181-185

  Kawase, Yuji ^a   Hasegawa, Kazuko ^b   Kawashima, Noriko ^c   Horiuchi, Emiko ^b   Ikeda, Ken ^a  

^a TOHO UNIVERSITY OMORI MEDICAL CENTER   (Japan)

^b SAGAMIHARA NATIONAL HOSPITAL   (Japan)

^c Kawashima Neurology Clinic   (Japan)

Author keywords

Hoehn and yale stage; Odorants; Olfactory dysfunction; Parkinson's disease

Indexed keywords

1,4 UNDECALACTONE; CHEMICAL COMPOUND; HYDROXY(METHYL)CYCLOPENTENONE; ISOVALERIC ACID; ODORANT; PHENETHYL ALCOHOL; SKATOLE; UNCLASSIFIED DRUG;

AGED; ANALYTIC METHOD; ARTICLE; CLINICAL EFFECTIVENESS; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DISEASE ASSOCIATION; DISEASE COURSE; DISEASE DURATION; DISEASE SEVERITY; FEMALE; HUMAN; HYPOSMIA; MAJOR CLINICAL STUDY; MALE; ODOR; OLFACTOMETER; OLFACTORY DISCRIMINATION; PARKINSON DISEASE; QUANTITATIVE ANALYSIS; SCORING SYSTEM; SENSORY SYSTEM EXAMINATION; SMELLING; SMELLING DISORDER;

EID: 80052413221     PISSN: None     EISSN: 11787074     Source Type: Journal    
DOI: None     Document Type: Article

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