Two cases of acute hepatitis e due to Aichi/Shizuoka strain developed after intake of wild boar meat

Kanzo/Acta Hepatologica Japonica

Volumn 52, Issue 8, 2011, Pages 524-527

  Kato, Hideaki ^a,b   Takahashi, Kazuaki ^c   Nakamura, Makoto ^a   Ikeuchi, Hirokazu ^a   Hirano, Atsuyuki ^a   Abe, Natsumi ^c   Arai, Masahiro ^c   Mishiro, Shunji ^c  

^a Toyokawa City Hospital   (Japan)

^b NAGOYA CITY UNIVERSITY GRADUATE SCHOOL OF MEDICAL SCIENCES   (Japan)

^c Shinagawa ku   (Japan)

Author keywords

Hepatitis E; HEV Aichi Shizuoka strain; Wild boar meat

Indexed keywords

IMMUNOGLOBULIN M; VIRUS RNA;

AGED; ARTICLE; CASE REPORT; FOOD INTAKE; GENOTYPE; HEPATITIS E; HEPATITIS E VIRUS; HUMAN; KOBUVIRUS; LIVER DYSFUNCTION; MALE; MEAT; MOLECULAR PHYLOGENY; VIRUS IDENTIFICATION; VIRUS STRAIN; WILD BOAR;

EID: 80052233733     PISSN: 04514203     EISSN: 18813593     Source Type: Journal    
DOI: 10.2957/kanzo.52.524     Document Type: Article

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