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Volumn , Issue , 2011, Pages 8373-8378

Optimization of extraction of flavonoids from Pteridum aquilinum var.latiusculum

Author keywords

Extraction; Optimization; Pteridumaquilinum var.latiusculum; Total flavonoids

Indexed keywords

EXTRACTION PROCESS; HIGHER YIELD; LEACHING TIME; ORTHOGONAL TEST; PTERIDUMAQUILINUM VAR.LATIUSCULUM; SOLID-LIQUID RATIO; TECHNOLOGICAL CONDITIONS; THEORETICAL BASIS; TOTAL FLAVONOIDS;

EID: 80052213144     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1109/RSETE.2011.5964109     Document Type: Conference Paper
Times cited : (2)

References (5)
  • 1
    • 21544460696 scopus 로고    scopus 로고
    • Biological properties of plant flavonoid: An overview [J]
    • Middleton J R. Biological properties of plant flavonoid: an overview [J]. Int J Pharmacognos, 1996, 34:344-348.
    • (1996) Int J Pharmacognos , vol.34 , pp. 344-348
    • Middleton, J.R.1
  • 3
    • 80052208490 scopus 로고    scopus 로고
    • Extraction and Analysis of Flavonoids from Pteridium aquilinum var. latiusculum
    • Chen Naifu, Zhang Li. Extraction and Analysis of Flavonoids from Pteridium aquilinum var. latiusculum. Quarterly of Forest By-product and Speciality In China, 2004, 73(6):1-4.
    • (2004) Quarterly of Forest By-product and Speciality in China , vol.73 , Issue.6 , pp. 1-4
    • Naifu, C.1    Li, Z.2
  • 4
    • 80052218882 scopus 로고    scopus 로고
    • A study on the total favonoids content of twenty two kind of the medicial pteridophytes
    • CAI Jian xiu, WU Wen shan, WU Ling yun, et al. A Study on the Total Favonoids Content of Twenty two Kind of the Medicial Pteridophytes. Journal of Fujian Teachers University (Natural Science), 2000, 16(4):63-66.
    • (2000) Journal of Fujian Teachers University (Natural Science) , vol.16 , Issue.4 , pp. 63-66
    • Cai, J.X.1    Wu, W.S.2    Wu, L.Y.3
  • 5
    • 80052233972 scopus 로고    scopus 로고
    • Comparative research on flavanone content in rhizome and old tender leaf of pteridium aquilinum
    • Zhang Li, Chen Naifu, Wu Mei. Comparative Research on Flavanone Content in Rhizome and Old Tender Leaf of Pteridium aquilinum. Food and Fermentation Industries, 2006, 32(11):43-46
    • (2006) Food and Fermentation Industries , vol.32 , Issue.11 , pp. 43-46
    • Li, Z.1    Naifu, C.2    Mei, W.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.