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Volumn 65, Issue 4, 2011, Pages 24-41

Top 10 food trends

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EID: 80051973144     PISSN: 00156639     EISSN: None     Source Type: Trade Journal    
DOI: None     Document Type: Article
Times cited : (22)

References (79)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.