메뉴 건너뛰기




Volumn 89, Issue 5, 2011, Pages 1474-1483

Survey of quality defects in market beef and dairy cows and bulls sold through livestock auction markets in the Western United States: I. Incidence rates

Author keywords

Auction market; Beef quality assurance; Market beef cattle; Market dairy cattle; Quality defect

Indexed keywords

ANIMALIA; BOS;

EID: 80051835017     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2010-3170     Document Type: Article
Times cited : (24)

References (16)
  • 2
    • 80051836042 scopus 로고    scopus 로고
    • Quality defects in market beef and dairy cows and bulls sold through livestock auction markets in the Western United States: II. Relative effect on selling price
    • 0.2527/jas.2010-3171
    • Ahola, J. K., H. A. Foster, D. L. VanOverbeke, K. S. Jensen, R. L. Wilson, J. B. Glaze Jr., T. E. Fife, C. W. Gray, S. A. Nash, R. R. Panting, and N. R. Rimbey. 2011. Quality defects in market beef and dairy cows and bulls sold through livestock auction markets in the Western United States: II. Relative effect on selling price. J. Anim. Sci. 89:1484-1495. 0.2527/jas.2010-3171.
    • (2011) J. Anim. Sci , vol.89 , pp. 1484-1495
    • Ahola, J.K.1    Foster, H.A.2    Vanoverbeke, D.L.3    Jensen, K.S.4    Wilson, R.L.5    Glaze Jr., J.B.6    Fife, T.E.7    Gray, C.W.8    Nash, S.A.9    Panting, R.R.10    Rimbey, N.R.11
  • 3
    • 67650547896 scopus 로고    scopus 로고
    • Effect of preslaughter feeding and ractopamine hydrochloride supplementation on growth performance, carcass characteristics, and end product quality in market dairy cows
    • Allen, J. D., J. K. Ahola, M. Chahine, J. I. Szasz, C. W. Hunt, C. S. Schneider, G. K. Murdoch, and R. A. Hill. 2009. Effect of preslaughter feeding and ractopamine hydrochloride supplementation on growth performance, carcass characteristics, and end product quality in market dairy cows. J. Anim. Sci. 87:2400-2408.
    • (2009) J. Anim. Sci , vol.87 , pp. 2400-2408
    • Allen, J.D.1    Ahola, J.K.2    Chahine, M.3    Szasz, J.I.4    Hunt, C.W.5    Schneider, C.S.6    Murdoch, G.K.7    Hill, R.A.8
  • 5
    • 61449134198 scopus 로고    scopus 로고
    • Assessement of management and basic beef quality assurance practices on Idaho dairies
    • Glaze, J. B., Jr., and M. Chahine. 2009. Assessement of management and basic beef quality assurance practices on Idaho dairies. J. Dairy Sci. 92:1265-1271.
    • (2009) J. Dairy Sci , vol.92 , pp. 1265-1271
    • Glaze Jr., J.B.1    Chahine, M.2
  • 6
    • 0004227324 scopus 로고    scopus 로고
    • 4th ed. McGraw-Hill/ Irwin, New York, NY
    • Gujarati, D. N. 2003. Basic Econometrics. 4th ed. McGraw-Hill/ Irwin, New York, NY.
    • (2003) Basic Econometrics
    • Gujarati, D.N.1
  • 8
    • 80052657394 scopus 로고
    • NCBA, National Non-Fed Beef Quality Audit. Natl. Cattlemen's Beef Assoc., Englewood, CO
    • NCBA. 1994. Executive Summary of the 1994 National Non-Fed Beef Quality Audit. Natl. Cattlemen's Beef Assoc., Englewood, CO.
    • (1994) Executive Summary of the 1994
  • 9
    • 0000957282 scopus 로고
    • Effect of varying levels of postpartum nutrition and body condition at calving on subsequent reproductive performance in beef cattle
    • Richards, M. W., J. C. Spitzer, and M. B. Warner. 1986. Effect of varying levels of postpartum nutrition and body condition at calving on subsequent reproductive performance in beef cattle. J. Anim. Sci. 62:300-306.
    • (1986) J. Anim. Sci , vol.62 , pp. 300-306
    • Richards, M.W.1    Spitzer, J.C.2    Warner, M.B.3
  • 11
    • 0031569437 scopus 로고    scopus 로고
    • A lameness scoring system that uses posture and gait
    • Sprecher, D. J., D. E. Hostetler, and J. B. Kaneene. 1997. A lameness scoring system that uses posture and gait. Theriogenology 47:1179-1187.
    • (1997) Theriogenology , vol.47 , pp. 1179-1187
    • Sprecher, D.J.1    Hostetler, D.E.2    Kaneene, J.B.3
  • 12
    • 80052659222 scopus 로고    scopus 로고
    • Do dairy producers market and manage dairy cows to improve beef quality
    • (Abstr.)
    • Tozer, P. R., G. A. Varga, D. Kniffen, and W. R. Henning. 2004. Do dairy producers market and manage dairy cows to improve beef quality? J. Anim. Sci. 82(Suppl. 1):165. (Abstr.)
    • (2004) J. Anim. Sci , vol.82 , Issue.SUPPL. 1 , pp. 165
    • Tozer, P.R.1    Varga, G.A.2    Kniffen, D.3    Henning, W.R.4
  • 13
    • 0039554504 scopus 로고    scopus 로고
    • USDA, USDA-APHIS Info Sheet N205.696, May 1996. Centers for Epidemiology and Animal Health, USDA:APHIS:VS, Fort Collins, CO
    • USDA. 1996. Economic opportunities for dairy cow culling management options. USDA-APHIS Info Sheet N205.696, May 1996. Centers for Epidemiology and Animal Health, USDA:APHIS:VS, Fort Collins, CO.
    • (1996) Economic Opportunities For Dairy Cow Culling Management Options
  • 14
    • 78049279278 scopus 로고    scopus 로고
    • USDA, Part I: Reference of Beef Cowcalf Management Practices in the United States, 2007-08. USDA:APHIS:VS, Centers for Epidemiology and Animal Health, Fort Collins, CO
    • USDA. 2009a. Beef 2007-08. Part I: Reference of Beef Cowcalf Management Practices in the United States, 2007-08. USDA:APHIS:VS, Centers for Epidemiology and Animal Health, Fort Collins, CO.
    • (2009) Beef 2007-08
  • 15
    • 84859430634 scopus 로고    scopus 로고
    • USDA, Released December 24, 2009, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, USDA. Accessed Feb. 27, 2011
    • USDA. 2009b. NASS Livestock Slaughter. Released December 24, 2009, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, USDA. Accessed Feb. 27, 2011. http://usda.mannlib.cornell.edu/usda/nass/ LiveSlau//2000s/2009/LiveSlau-12-24-2009.pdf.
    • (2009) NASS Livestock Slaughter
  • 16
    • 84990992540 scopus 로고
    • A dairy cow body condition scoring system and its relationship to selected production characteristics
    • Wildman, E. E., G. M. Jones, P. E. Wagner, R. L. Boman, H. F. Troutt Jr., and T. N. Lesch. 1982. A dairy cow body condition scoring system and its relationship to selected production characteristics. J. Dairy Sci. 65:495-501.
    • (1982) J. Dairy Sci , vol.65 , pp. 495-501
    • Wildman, E.E.1    Jones, G.M.2    Wagner, P.E.3    Boman, R.L.4    Troutt Jr., H.F.5    Lesch, T.N.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.