Revisiting liver injury associated with dietary supplements

Liver International

Volumn 31, Issue 8, 2011, Pages 1239-

  Appelhans, Kristy ^a   Goldstein, Leonard ^b  

^a Herbalife International America Inc   (United States)

^b UCLA MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DIET SUPPLEMENTATION; FINLAND; FOOD SAFETY; HUMAN; INFORMATION; LETTER; LIVER INJURY;

DIETARY SUPPLEMENTS; DRUG-INDUCED LIVER INJURY; HUMANS; LIVER;

EID: 79961209766     PISSN: 14783223     EISSN: 14783231     Source Type: Journal    
DOI: 10.1111/j.1478-3231.2011.02547.x     Document Type: Letter

References (5)

1. Stickel F, Kessebohm K, Weimann R, Seitz HK. Review of liver injury associated with dietary supplements. Liver Int 2011; 31: 595-605.
2. CFR - Code of Federal Regulations Title 21 Part 111. Current Good Manufacturing Practice in Manufacturing, Packaging, Labeling, or Holding Operations for Dietary Supplements. Available at (accessed 1 April 2010).
3. Federal Food, Drug, and Cosmetic Act (FDCA) Sec 761 [21 USC § 379aa-1]. Serious Adverse Event Reporting for Dietary Supplements. Available at (accessed September 2007).
4. Ignarro L, Heber D, Henig YS, Bejar E. Herbalife nutritional products and liver injury revisited. J Hepatol 2008; 49: 291-3.
5. Stickel F. Slimming at all costs: herbalife-induced liver injury. J Hepatol 2007; 47: 444-6.