A New Electrochemical Biosensor for Determination of Hydrogen Peroxide in Food Based on Well-Dispersive Gold Nanoparticles on Graphene Oxide

Electroanalysis

Volumn 23, Issue 8, 2011, Pages 1821-1829

  Zhang, Bing ^a   Cui, Yuling ^a   Chen, Huafeng ^a   Liu, Bingqian ^a   Chen, Guonan ^a   Tang, Dianping ^a  

^a FUZHOU UNIVERSITY   (China)

Author keywords

Electrochemical biosensor; Food; Gold nanoparticles; Graphene oxide; Hydrogen peroxide

Indexed keywords

ASCORBIC ACID; BIOSENSORS; COST EFFECTIVENESS; ELECTROCHEMICAL BIOSENSORS; FIBER OPTIC SENSORS; FRUIT JUICES; GLASS MEMBRANE ELECTRODES; GOLD NANOPARTICLES; GRAPHENE OXIDE; METAL NANOPARTICLES; OXIDATION; REDOX REACTIONS; SYNTHESIS (CHEMICAL); VOLTAMMETRY;

% REDUCTIONS; ELECTROCATALYTIC EFFICIENCIES; ELECTROCHEMICAL BIOSENSOR; GLASSY CARBON ELECTRODES; GOLD NANOPARTICLE; GOLD NANOPARTICLES; GRAPHENE OXIDES; SYNTHESISED; ULTRA-FINES; ULTRAFINE;

HYDROGEN PEROXIDE;

EID: 79961034837     PISSN: 10400397     EISSN: 15214109     Source Type: Journal    
DOI: 10.1002/elan.201100171     Document Type: Article

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