Reduced or modified dietary fat for preventing cardiovascular disease.

Cochrane database of systematic reviews (Online)

Volumn , Issue 7, 2011, Pages

  Hooper, Lee ^a   Summerbell, Carolyn D ^b   Thompson, Rachel ^b   Sills, Deirdre ^b   Roberts, Felicia G ^b   Moore, Helen ^b   Davey Smith, George ^b  

^a UNIVERSITY OF EAST ANGLIA   (United Kingdom)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; CARDIOVASCULAR DISEASE; FAT INTAKE; HUMAN; LOW FAT DIET; META ANALYSIS; MIDDLE AGED; RANDOMIZED CONTROLLED TRIAL (TOPIC); REVIEW; RISK FACTOR;

ADULT; AGED; CARDIOVASCULAR DISEASES; DIET, FAT-RESTRICTED; DIETARY FATS; HUMANS; MIDDLE AGED; RANDOMIZED CONTROLLED TRIALS AS TOPIC; RISK FACTORS;

EID: 79960980719     PISSN: None     EISSN: 1469493X     Source Type: Journal    
DOI: None     Document Type: Review

References (0)