Fourier transform infrared spectroscopic method for monitoring hydroprocessing of vegetable oils to produce hydrocarbon-based biofuel

Energy and Fuels

Volumn 25, Issue 7, 2011, Pages 3318-3322

  Satyarthi, Jitendra K ^a   Srinivas, Darbha ^a  

^a NATIONAL CHEMICAL LABORATORY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOXYL GROUPS; CHEMICAL COMPONENT; CHROMATOGRAPHIC METHODS; DERIVATIZATIONS; FOURIER TRANSFORM INFRARED; HYDROPROCESSING; PRODUCT FORMATION; RESPONSE FACTOR; SOYBEAN OIL;

BIOFUELS; CHROMATOGRAPHIC ANALYSIS; FATTY ACIDS; GAS CHROMATOGRAPHY; HYDROCARBONS; HYDROCRACKING; LUBRICATING OILS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; RESONANCE; SPECTROSCOPIC ANALYSIS; VEGETABLE OILS;

FOURIER TRANSFORMS;

EID: 79960604733     PISSN: 08870624     EISSN: 15205029     Source Type: Journal    
DOI: 10.1021/ef200722q     Document Type: Conference Paper

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