Polyurethane dispersions based on sardine fish oil, soybean oil, and their interesterification products

Journal of Dispersion Science and Technology

Volumn 32, Issue 7, 2011, Pages 1014-1022

  Athawale, Vilas D ^a   Nimbalkar, Ramakant V ^a  

^a UNIVERSITY OF MUMBAI   (India)

Author keywords

Oil modified alkyd; Polyurethane; Polyurethane dispersion; Sardine fish oil

Indexed keywords

COATING PROPERTIES; COMPLIANT COATING; COST EFFECTIVE; FISH OIL; INTERESTERIFICATION; IODINE VALUE; NUCLEAR MAGNETIC RESONANCE TECHNIQUES; OIL MODIFIED ALKYD; PENCIL HARDNESS; PHYSICOCHEMICAL PROPERTY; POLYURETHANE DISPERSION; POLYURETHANE DISPERSIONS; RESIN SAMPLES; SARDINE FISH OIL; SCRATCH HARDNESS; SOYBEAN OIL; STRUCTURAL ELUCIDATION; SYNTHESIZED RESINS; VOLATILE ORGANIC COMPONENTS;

ALKYD RESINS; CHEMICAL RESISTANCE; COATINGS; DISPERSIONS; FISH; HARDNESS; IMPACT RESISTANCE; INFRARED SPECTROSCOPY; IODINE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; RESINS; RESONANCE; THERMODYNAMIC STABILITY; THERMOGRAVIMETRIC ANALYSIS;

FISH PRODUCTS;

EID: 79960528314     PISSN: 01932691     EISSN: 15322351     Source Type: Journal    
DOI: 10.1080/01932691.2010.497459     Document Type: Article

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