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Volumn 52, Issue 3, 2011, Pages 232-240

Estimating cashflow-at-risk (CFaR): A comparables approach for restaurant firms

Author keywords

Cashflow at Risk (CFaR); comparables approach; restaurant firms; risk management; Value at Risk

Indexed keywords


EID: 79960335907     PISSN: 19389655     EISSN: None     Source Type: Journal    
DOI: 10.1177/1938965510395746     Document Type: Article
Times cited : (14)

References (10)
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    • Exposure-based cash-flow-at-risk: An alternative to VaR for industrial companies
    • Andren N.,Jankensgard H.,Oxelheim L.Exposure-based cash-flow-at-risk: An alternative to VaR for industrial companies.Journal of Applied Corporate Finance. 2005;17 (3): 76-86.
    • (2005) Journal of Applied Corporate Finance , vol.17 , Issue.3 , pp. 76-86
    • Andren, N.1    Jankensgard, H.2    Oxelheim, L.3
  • 2
    • 79960312315 scopus 로고    scopus 로고
    • BlairN.2008. Corporate risk management: VAR or CFAR?
    • BlairN.2008. Corporate risk management: VAR or CFAR?http://www.beymarglobal.com/nazanblair/nazanblair-risk2.pdf.
  • 3
    • 79960312030 scopus 로고    scopus 로고
    • Risk and capital management in non-financial companies
    • Presented at Risk and Capital Management Conference, Australian Prudential Regulation Authority; Sydney;
    • Carlton T.Risk and capital management in non-financial companies. Presented at Risk and Capital Management Conference, Australian Prudential Regulation Authority; 1999Sydney; 1999.
    • (1999)
    • Carlton, T.1
  • 4
    • 0042371919 scopus 로고    scopus 로고
    • Determinants of capital structure: New evidence from Spanish panel data
    • de Miguel A.,Pindado J.Determinants of capital structure: New evidence from Spanish panel data.Journal of Corporate Finance. 2001;7 (1): 77-99.
    • (2001) Journal of Corporate Finance , vol.7 , Issue.1 , pp. 77-99
    • de Miguel, A.1    Pindado, J.2
  • 5
    • 0037553693 scopus 로고    scopus 로고
    • Cash flow at risk for non financial companies
    • Guth L.,Sepetys K.Cash flow at risk for non financial companies.Global Energy Business. 2001;:8-11.
    • (2001) Global Energy Business , pp. 8-11
    • Guth, L.1    Sepetys, K.2
  • 6
    • 0346063800 scopus 로고
    • Handle with sensitivity
    • Hayt G.,Song S.Handle with sensitivity.Risk. 1995;8 (9): 94-99.
    • (1995) Risk , vol.8 , Issue.9 , pp. 94-99
    • Hayt, G.1    Song, S.2
  • 8
    • 85072235285 scopus 로고    scopus 로고
    • The restaurant revolution-growth, change and strategy in the international foodservice industry
    • Olsen M. D.,Zhao J.The restaurant revolution-growth, change and strategy in the international foodservice industry.Journal of Restaurant and Foodservice Marketing. 2001;4 (3): 1-34.
    • (2001) Journal of Restaurant and Foodservice Marketing , vol.4 , Issue.3 , pp. 1-34
    • Olsen, M.D.1    Zhao, J.2
  • 9
    • 29444459138 scopus 로고    scopus 로고
    • Cash before value
    • Shimko D.Cash before value.Risk. 1998;11 (7): 51-52.
    • (1998) Risk , vol.11 , Issue.7 , pp. 51-52
    • Shimko, D.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.