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Volumn 6763 LNCS, Issue PART 3, 2011, Pages 185-194

Mojo iCuisine: The design and implementation of an interactive restaurant tabletop menu

Author keywords

interactive menu; Interactive restaurant; ordering system; service design; tabletop

Indexed keywords

INTERACTIVE MENU; INTERACTIVE RESTAURANT; ORDERING SYSTEM; SERVICE DESIGN; TABLETOP; ORDER SYSTEMS;

EID: 79960298511     PISSN: 03029743     EISSN: 16113349     Source Type: Book Series    
DOI: 10.1007/978-3-642-21616-9_21     Document Type: Conference Paper
Times cited : (9)

References (19)
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    • 79960300042 scopus 로고    scopus 로고
    • Conceptic, eMenu, http://www.conceptic.com.au/ForRestaurants.htm
    • Conceptic, EMenu
  • 13
    • 84949195287 scopus 로고    scopus 로고
    • Ambient Displays: Turning Architectural Space into an Interface between People and Digital Information
    • Yuan, F., Konomi, S., Burkhardt, H.-J. (eds.) CoBuild 1998. Springer, Heidelberg
    • Craig, W., Hiroshi, I., Andrew, D., Matt, G., Scott, B., Brygg, U., Paul, Y.: Ambient Displays: Turning Architectural Space into an Interface between People and Digital Information. In: Yuan, F., Konomi, S., Burkhardt, H.-J. (eds.) CoBuild 1998. LNCS, vol. 1370, pp. 22-32. Springer, Heidelberg (1998)
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    • Craig, W.1    Hiroshi, I.2    Andrew, D.3    Matt, G.4    Scott, B.5    Brygg, U.6    Paul, Y.7
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    • Roomware for Cooperative Buildings: Integrated Design of Architectural Spaces and Information Spaces
    • Yuan, F., Konomi, S., Burkhardt, H.-J. (eds.) CoBuild 1998. Springer, Heidelberg
    • Yuan, F., Geißler, J., Holmer, T.: Roomware for Cooperative Buildings: Integrated Design of Architectural Spaces and Information Spaces. In: Yuan, F., Konomi, S., Burkhardt, H.-J. (eds.) CoBuild 1998. LNCS, vol. 1370, pp. 4-21. Springer, Heidelberg (1998)
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    • Yuan, F.1    Geißler, J.2    Holmer, T.3
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    • Advanced Ubiquitous Media for Interactive Space: A Framework
    • Taysheng, J.: Advanced Ubiquitous Media for Interactive Space: A Framework. In: Computer Aided Architectural Design Futures 2005, vol. 6, pp. 341-350 (2005)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.