Correlation between isotopic and meteorological parameters in Italian wines: A local-scale approach

Journal of the Science of Food and Agriculture

Volumn 91, Issue 11, 2011, Pages 2088-2094

  Aghemo, Costanza ^a   Albertino, Andrea ^a   Gobetto, Roberto ^a   Spanna, Federico ^b  

^a UNIVERSITY OF TURIN   (Italy)

^b RegionePiemonte Settore Fitosanitario Sez Agrometeorologia   (Italy)

Author keywords

GC C IRMS; Italian wines; Meteorological parameters; SNIF NMR

Indexed keywords

CARBON; HYDROGEN; RAIN;

ALGORITHM; COMPARATIVE STUDY; FRUIT; GROWTH, DEVELOPMENT AND AGING; ITALY; MASS FRAGMENTOGRAPHY; METABOLISM; METHODOLOGY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; REVIEW; SPECIES DIFFERENCE; STATISTICS; TEMPERATURE; VITIS; WEATHER; WINE;

ALGORITHMS; CARBON; CARBON ISOTOPES; FRUIT; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HYDROGEN; ITALY; MAGNETIC RESONANCE SPECTROSCOPY; RAIN; SPECIES SPECIFICITY; STATISTICS AS TOPIC; TEMPERATURE; VITIS; WEATHER; WINE;

VITACEAE;

EID: 79960105950     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.4510     Document Type: Review

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