An optimized method for the determination of perfluorooctanoic acid, perfluorooctane sulfonate and other perfluorochemicals in different matrices using liquid chromatography/ion-trap mass spectrometry

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences

Volumn 879, Issue 22, 2011, Pages 2043-2050

  Dolman, Sebastiaan ^a   Pelzing, Matthias ^a  

^a Bruker Corporation   (United States)

Author keywords

Ion trap mass spectrometry; Liquid chromatography; Perfluorochemicals; Perfluorooctane sulfonate; Perfluorooctanoic acid

Indexed keywords

ANALYTICAL METHOD; DETECTION LIMITS; FOOD PACKAGING; HUMAN HEALTH; ION TRAPS; ION-TRAP MASS SPECTROMETRY; LC-MS METHODS; MASS SPECTROMETRIC DETECTION; MICROWAVE POPCORN; PERFLUOROCHEMICALS; PERFLUOROOCTANE SULFONATES; PERFLUOROOCTANOIC ACID; REVERSED-PHASE LIQUID CHROMATOGRAPHY; TOXIC EFFECT;

COLUMN CHROMATOGRAPHY; HIGH PRESSURE LIQUID CHROMATOGRAPHY; IONS; MASS SPECTROMETRY; OPTIMIZATION; POTABLE WATER; SEALANTS;

LIQUIDS;

ACETONITRILE; DRINKING WATER; PERFLUORO COMPOUND; PERFLUORODECANOIC ACID; PERFLUOROHEPTANOIC ACID; PERFLUOROHEXANOIC ACID; PERFLUORONONANOIC ACID; PERFLUOROOCTANESULFONIC ACID; PERFLUOROOCTANOIC ACID; PERFLUOROUNDECANOIC ACID; POLITEF; SEALANT; UNCLASSIFIED DRUG;

ARTICLE; CONTROLLED STUDY; ELUTION; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD PACKAGING; ION TRAP MASS SPECTROMETRY; LIMIT OF DETECTION; LIMIT OF QUANTITATION; PRIORITY JOURNAL; QUANTITATIVE ANALYSIS; REVERSED PHASE LIQUID CHROMATOGRAPHY; SOLID PHASE EXTRACTION; WATER ANALYSIS;

ACETIC ACID; ALKANESULFONIC ACIDS; CHROMATOGRAPHY, REVERSE-PHASE; FLUOROCARBONS; FOOD PACKAGING; LINEAR MODELS; MASS SPECTROMETRY; OCTANOIC ACIDS; POLYTETRAFLUOROETHYLENE; SENSITIVITY AND SPECIFICITY; ZEA MAYS;

RATTUS NORVEGICUS;

EID: 79959888701     PISSN: 15700232     EISSN: 1873376X     Source Type: Journal    
DOI: 10.1016/j.jchromb.2011.05.032     Document Type: Article

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