Head group effects on molecular packing in lamellar liquid crystals

Journal of Colloid and Interface Science

Volumn 361, Issue 1, 2011, Pages 148-153

  Ishizuka, Chika ^a   Arima, Satoshi ^b   Aramaki, Kenji ^a  

^a YOKOHAMA NATIONAL UNIVERSITY   (Japan)

^b MITSUBISHI CHEMICAL CORPORATION   (Japan)

Author keywords

Lamellar liquid crystal; Molecular area; Molecular packing; Partial molecular area; Poly(oxyethylene) dodecyl ether; Sucrose laurate

Indexed keywords

LAMELLAR LIQUID CRYSTAL; MOLECULAR AREAS; MOLECULAR PACKING; POLY(OXYETHYLENE) DODECYL ETHER; SUCROSE LAURATE;

CRYSTALS; ETHERS; HYDROPHILICITY; ORGANIC COMPOUNDS; POLYETHYLENE OXIDES; SUGAR (SUCROSE); SURFACE ACTIVE AGENTS;

LIQUID CRYSTALS;

POLIDOCANOL; SUCROSE LAURATE; WATER;

ARTICLE; CHEMICAL STRUCTURE; CONTROLLED STUDY; GEOMETRY; HYDROPHILICITY; LAMELLAR LIQUID CRYSTAL; LIPOPHILICITY; LIQUID CRYSTAL; MELTING POINT; PRIORITY JOURNAL; TEMPERATURE;

DODECANOL; LIQUID CRYSTALS; PHASE TRANSITION; POLYETHYLENE GLYCOLS; SOLUBILITY; SUCROSE; SURFACE-ACTIVE AGENTS; TRANSITION TEMPERATURE; WATER;

EID: 79959785179     PISSN: 00219797     EISSN: 10957103     Source Type: Journal    
DOI: 10.1016/j.jcis.2011.04.084     Document Type: Article

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