Indigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangrndigenous knowledge and traditional conservation of hulless barley (Hordeum vulgare) germplasm resources in the Tibetan communities of Shangri-la, Yunnan, SW China

Genetic Resources and Crop Evolution

Volumn 58, Issue 5, 2011, Pages 645-655

  Li, Yali ^a,b,c   Long, Chunlin ^a,d   Kato, Kenji ^e   Yang, Chunyan ^a,b   Sato, Kazuhiro ^e  

^a KUNMING INSTITUTE OF BOTANY   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

^c YUNNAN AGRICULTURAL UNIVERSITY   (China)

^d MINZU UNIVERSITY OF CHINA   (China)

^e OKAYAMA UNIVERSITY   (Japan)

Author keywords

Ethnobotany; Genetic resources management; Hordeum vulgare; Hulless barley; Shangri la; Tibetan communities

Indexed keywords

BARLEY; CONSERVATION MANAGEMENT; CROP PRODUCTION; ETHNOBOTANY; GENETIC RESOURCE; GENETIC VARIATION; GERMPLASM; INDIGENOUS KNOWLEDGE; PARTICIPATORY RURAL APPRAISAL; RESOURCE MANAGEMENT; TRADITIONAL KNOWLEDGE; TRADITIONAL MEDICINE; VILLAGE;

CHINA; SHANGRI-LA; YUNNAN;

HORDEUM; HORDEUM VULGARE; HORDEUM VULGARE SUBSP. VULGARE;

EID: 79959772348     PISSN: 09259864     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10722-010-9604-2     Document Type: Article

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