Evolution of the human feeding behavior

Psychology and Neuroscience

Volumn 4, Issue 1, 2011, Pages

  Zucoloto, Fernando Sérgio ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Agricultural implementation; Controversial foods; Evolution; Human feeding behavior

Indexed keywords

CYANOCOBALAMIN; ESTROGEN; SATURATED FATTY ACID; SUGAR; TESTOSTERONE; UNSATURATED FATTY ACID;

AGRICULTURAL WORKER; AGRICULTURE; ANIMAL HUNTING; BRAIN DEVELOPMENT; COOKING; CULTURAL ANTHROPOLOGY; DEGENERATIVE DISEASE; DIET; DNA MODIFICATION; ECONOMIC ASPECT; EVOLUTION; FEEDING BEHAVIOR; FOOD AVAILABILITY; FOOD INTAKE; GLUCOGENESIS; GLYCEMIC INDEX; HEALTH FOOD; HEREDITY; HETEROZYGOTE; HORMONAL REGULATION; HUMAN; INSULIN DEPENDENT DIABETES MELLITUS; MEAT; MEDITERRANEAN DIET; MILK; MODERN TIMES; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITION; NUTRITIONAL DISORDER; NUTRITIONAL HEALTH; OBESITY; PALEOLITHIC; PHYSICAL ACTIVITY; RACE DIFFERENCE; RELIGION; REVIEW; SEDENTARY LIFESTYLE; SOCIAL ASPECT; VEGETABLE;

EID: 79959752798     PISSN: 19843054     EISSN: 19833288     Source Type: Journal    
DOI: 10.3922/j.psns.2011.1.015     Document Type: Review

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